Directly at the beach of Kokkari, located at the end of the town (coming from Samos), this restaurant offers a beautiful view at the sea. They serve local, mediterranean cuisine with focus on seafood.
We had a mix of starters and main courses all served together (somehow we experienced that restaurants on the island like to serve dishes not at once, even without starters).
Fried zucchini balls, bread with tzatziki, feta coated with sesame and honey, anchovies and fries.
Every dish was prepared fresh and was tasted delicious.
Service was friendly, nothing to complain here.
Prices were higher than in the other tavernas which is understandable due to its location at the beach in a touristic town.
However, still recommended and we would come back.
The little tavern is located in the middle of a small village with no big roads or streets. It is recommended to park along the street which bends around the village (some parkings available directly next to it). From there just take a stroll through the small alleys to the tavern.
They offer some nice seatings outside in the shade under wine. During late lunch time most guests were local people and outside all tables were taken.
The menu has a variety of local food and especially fresh fish.
We had a beetroot salad, fries and fish (e.g. swordfish). Everything was prepared fresh and with very nice flavors. The fries were a bit soft but I wouldn't call it a Greek speciality, therefore not complaining.
The service was very friendly too making us definately come again when being on Samos next time.
