🚩Location🧭
Located near the intersection of Section 2 of Meicun Road and Sanmin West Road in the South District of Taichung City, next to a Cosmed store, with a chance to park a car right at the entrance if you're lucky.
🪑About the Overall Atmosphere🎡
I remember when I came before, the food truck was very close to the entrance, but this time it seems to have been pulled back, perhaps considering that these oden ingredients shouldn’t be contaminated by dust from the road! After all, it's right on Meicun Road, where there’s a lot of traffic. There are places to dine inside, and they do have air conditioning in the summer; the ordering method is like a typical oden shop where you pick your ingredients and then hand them to the owner to cook fresh. The menu also includes fried noodles, oyster omelettes, or braised pork rice.
💰About the Pricing💰
This time I only ordered a large fried noodle for $50, but the oden is also pretty good—I've had it before. The payment method only accepts cash.
🍴About the Food☕
This place has a milder flavor, but since I usually prefer milder tastes, I found it excellent. The fried noodles aren't too greasy, and although the braised pork is a bit sparse, it doesn't come off too dry. Overall, it's the kind of place I would want to visit again.
🤨Conclusion♥
If you have time to dine in, I highly recommend this affordable oden place. Unlike other oden shops where prices are often opaque, prices are clearly marked on the menu, so there's no fear of being overcharged.
Because I was quite full from the last meal, dinner happened to be dim sum. I thought dim sum would be more suitable for eating in moderation, so I decided to give it a try. Since I didn't order any set meals, I just ordered a few dishes to sample.
Pork Bun with Flowing Lava Filling - The shape of the pig is really funny. To eat it properly, you need to poke its nostril first to let the steam out, so it doesn't burst when you take a bite. It tasted better than I expected. Although I don't really like sweets, this dish performed well.
Pan-fried Radish Cake - It was quite standard. I was expecting something more special, like a unique Hong Kong-style radish cake. A bit of a disappointment.
Dark Soy Sauce Chicken Rice - It tasted good, but I feel like next time I might want to try another dish, like the XO sauce steamed rice with cured meats.
Overall, this experience was pretty good. I will definitely come back to dine here next time.
Recently, the Hokkaido Gourmet Festival was launched. The top-grade Matsuba crab, one of the three major crabs of Hokkaido, is all-you-can-eat, and almost everyone has this on their table. A must-try, and there are scissors provided for you to serve yourself.
There are a lot of options like freshly grilled steak, lamb chops, soups, and more, and almost everything is available for you to eat, but overall, it can make you very full.
There are many types of desserts available, including freshly made soufflés, and every dessert is delicious.
For drinks, there are juices, specialty drinks, canned beverages, coffee machines, and more.
There are plenty of seats available, and many people dining, so reservations are required. A service charge of 10% will be added to the price. However, the prices are relatively high; for dinner, it costs $1790 plus the service charge. It's usually somewhere people go to celebrate or for special occasions.
The transportation location is very convenient, being very close to the subway station. The overall dining environment and atmosphere are very nice.
Finally, I can use my card! This is really super convenient for me and has greatly increased the number of times I come to eat. Now, I just need to bring my phone to pay, and I don’t have to worry about not having cash 👍
The store feels a bit understaffed, but luckily they have an online ordering feature, which does speed up the whole process considerably～
The basic beef bowl is already very tasty, but I still like to try different flavors:
☑ Unagi Beef Bowl: A really luxurious bowl! The beef comes with a whole piece of eel, it’s great to be able to have eel at this price 👍
☑ Yuzu Vinegar Radish Beef Bowl: They give a generous amount of radish, it’s refreshing and cuts the grease, I really liked it ☺️ But if you mix it all in, the rice at the bottom can get a bit mushy, which is a bit of a pity 😅
☑ Scallion Kimchi Beef Bowl: The kimchi has a pretty unique flavor, it pairs well with the beef～
☑ Okra Beef Bowl: The smooth texture of the okra really adds to it, and it goes great with the beef!
☑ Vegetable Set: I particularly like their vegetables, they are generously seasoned with garlic, really delicious (but don’t eat it before a date 🤭)
Overall, the flavors of the meals really suit my taste. The sauce for the beef bowl has the perfect amount, not too salty and not too bland; it’s very satisfying to eat.
𖤐 Payment methods: Cash / Card / Apple Pay
𖤐 Facilities: The restaurant has a restroom, very convenient!
Ye's Pavilion - A Delicate Feast of Authentic Shanghai Cuisine 🏮✨
🌟 Taste Rating: 4.8/5 (Recommended based on personal taste)
If you want to savor authentic Shanghai cuisine, Ye's Pavilion is definitely a must-visit for food lovers in Taipei! Every dish here not only has rich flavor layers and beautiful presentation but is also filled with the enchanting charm of old Shanghai. Whether it's classic appetizers or main course snacks, each bite leaves you wanting more!
A Little Story: A Thoughtful Dining Experience ❤️
After finishing our meal, we thought our delicious journey had come to an end, but unexpectedly, a middle-aged man dressed in a chef's uniform smiled and walked out of the kitchen to our table. He kindly asked, "Did you enjoy the dishes today? Was there anything you particularly liked?" In that moment, we felt not only valued but also sensed Ye's Pavilion's genuine care for its customers.
We expressed our love for the crab roe tofu and braised pork, mentioning how excellent the flavors were. He nodded in satisfaction and jokingly said, "As long as you like it, next time you come, we have even more classic Shanghai dishes waiting for you!" This thoughtful interaction added a warm memory to our entire dining experience.
Must-Try Recommendations 💫
🍽 Classic Appetizers: Each one is a perfect appetizer!
🥢 Saliva Chicken 🌶 Rating: 4.7/5
Selected fresh chicken thigh meat topped with a special spicy red oil sauce, fragrant and spicy with a hint of sweet and sour; the sauce seeps into every fiber of the chicken, making it tender and juicy—addictively delicious!
🦐 Bi Luo Chun Shrimp 🍃 Rating: 4.8/5
This dish is absolutely a representative work of freshness! Combining Jiangnan green tea Bi Luo Chun with fresh river shrimp, the shrimp is bouncy and tender with a subtle tea fragrance, providing both texture and layers of flavor. Perfect for friends who enjoy delicate tastes!
🍴 Selected Main Dishes: Classic Shanghai-style cuisine with rich flavors!
🦀 Crab Roe Tofu 🥢 Rating: 4.9/5
This is one of Ye's Pavilion's signature dishes! A generous layer of crab roe is spread evenly on silky smooth tofu, accompanied by rich broth. Each bite lets you savor the delightful crab flavor and the delicateness of the tofu, dancing on your palate!
🥩 Braised Pork 🍯 Rating: 4.8/5
Using pork belly slowly stewed for a rich flavor that penetrates well, with a perfect balance of fat and lean meat that melts in your mouth. The sweet and fragrant sauce pairs perfectly with rice, making you want to refill your bowl!
🍳 Amber Fried Eggs 🍶 Rating: 4.6/5
Seemingly simple, yet full of surprises! The fried eggs incorporate yellow wine for aroma, with a smooth texture paired with rich egg fragrance, every bite brings great happiness.
🍚 Wild Mushroom Vegetable Rice 🍄 Rating: 4.7/5
Adding seasonal fresh mushrooms to fried rice, releasing a fragrant aroma, with distinct and chewy grains of rice. The focus of this dish is its refreshing flavor without greasiness, making it a great match for other strong-flavored main dishes.
🍲 Soups and Snacks: The Perfect Delicious Ending
🥟 Spicy Red Oil Dumplings 🌶 Rating: 4.7/5
Small dumplings filled with meat, paired with the restaurant's secret spicy red oil. A bite bursts with juice, spicy but not overwhelming, making you want to have one after another!
🍮 Almond Tofu 🌟 Rating: 4.9/5
The perfect dessert after a meal! Made from authentic Hangzhou almonds, it's delicate and smooth, with a rich almond flavor that isn't overly sweet, melting in your mouth—an ideal finish to the entire meal.
Restaurant Highlights 🌟
1️⃣ Vintage Decor: The interior decor has a strong Shanghai flair, full of elegance, making you feel as if you're in a luxurious old Shanghai restaurant.
2️⃣ Thoughtful Service: The staff is professional and friendly, paying great attention to detail from dish introductions to dining particulars.
3️⃣ Suitable Occasions: Whether it's a family gathering, a friend’s get-together, or hosting guests, this place can meet your needs.
Restaurant Information 📍
📍 Address: No. 118, Section 2, Anhe Road, Da'an District, Taipei City
🚇 Transportation: MRT Liuzhangli Station Exit 2, about a 5-minute walk.
⏰ Business Hours:
Weekdays: 11:30–14:30, 17:30–21:30
Weekends: 11:30–21:30
📞 Contact: 02-2736-1999
💡 Tip: It’s recommended to make a reservation in advance, especially during holiday periods. Popular dishes like sauerkraut fish need to be booked early for a smoother dining experience!
🌟 Ye's Pavilion is not just an adventure for the taste buds but also a tribute to Shanghai culture. Bring along family and friends and come experience this delicacy!
👇👇 Which dish are you most eager to try? Let us know in the comments!
What we had this time:
Red Oolong Party $160
Little Mountain Garden Red Bean Mochi $160
Overall dining experience:
The minimum spend per person is $150 with no restrictions on items, which is quite friendly.
The red oolong tea flavor is apparent, and the fruit is fresh; unfortunately, the cake is a bit dry.
Little Mountain Garden has matcha whipped cream and is paired with Basque cake and brown sugar mochi; the combination of matcha and the slightly tangy Basque cheesecake doesn't seem that suitable.
The whipped cream was quite good, highly recommended.
Location: Da'an District, Taipei City
A train-themed gastropub has always been a reliable choice. Since it was Christmas today and I wanted to find a restaurant at the last minute, I called up a lot of places on my list that I hadn't tried before, but there were no tables available. Otherwise, we would have to wait until nine o'clock 😢😢. Later, as we walked near Sogo, I suddenly thought about this series and wondered if they had any availability. Luckily, we found a table without any issues.
🌟 Iberico Pork Tomato Pasta
The seasoning of the pasta was fragrant and paired wonderfully with the tomato flavor. It was very delicious, with a strong aroma of grilled pork. It could definitely be a bit rich, but the texture of the pasta was quite thick. It felt like it was cooked for a while, but it wasn't overly soft. Very satisfactory.
🌟 Cheese Pizza
A pizza with a variety of cheeses. It had the aroma of wood-fired pizza. There were arugula leaves on top, likely to prevent it from being too rich, but the arugula was too bitter. After pushing it aside, the pizza was still very tasty and not overwhelming.
🌟 Truffle Fries
When drinking, you must order fries as a side snack. The truffle-flavored fries had a strong truffle taste. The fries are the thin kind like those from McDonald's.
🌟 Mentaiko Baked Eggs
The best dish of the day; I would award this one. Very fragrant and delicious. The mentaiko was not too salty, making it really tasty 💪💪.
🌟 Thoughts on Alcohol
I ordered two drinks for myself this time. Their cocktails are undoubtedly delicious and can be tailored to your preferences. But the premise is that you should have a clearer idea of what type of drink you like, or let the bartender know what flavor profile you desire; they can create customized drinks for you, so they are very tasty. My two cocktails were based on lychee and pomelo, both being very good.
However, my friend ordered a whiskey-based cocktail that she thought she would like, but she ended up not enjoying it. I finished the remainder 🤣🤣🤣.
Initially, we were supposed to leave by eight because of Christmas, but surprisingly someone no-showed, so we could drink until ten. Therefore, we ordered a lot. I genuinely think the staff at this place provided excellent service, and both the food and drinks were delicious. I highly recommend it to anyone who enjoys drinking! 🤣🤣🤣
▶ Indian Explosive Crispy Balls 6 pieces $199 ◀
Explosive crispy balls must be paired with the special sauce below. The filling includes potatoes, lentils, and some spices. The perfectly sized crispy ball should be eaten in one bite! Biting into it releases the cool filling in your mouth, which slowly melts away, providing great satisfaction!
▶ Mixed Tandoori Grilled Chicken $390 ◀
Divided into original flavor and chicken coated with plenty of spicy seasoning, tandoori grilled chicken is tender and very aromatic. With every bite, you can feel the rich grilled aroma. The spicy tandoori grilled chicken has a stronger smoky flavor and is sufficiently spicy! It’s incredibly enjoyable to eat!
▶ North Indian Beef Curry $349 ◀
This is a creamier North Indian curry, which I really like! The portion of beef is generous! The combination of curry and beef is perfect! Some cuts of beef are a bit firmer, while others are very tender.
▶ Rich Spicy Lamb Curry $379 ◀
With a bit of sourness along with a mild spiciness, it tastes a lot like salsa. It pairs exceptionally well with rice! Very appetizing! It also includes bell peppers and shredded ginger, and the lamb is tender without any gamey taste!
▶ Cheese Naan $120 ◀
The naan has a slightly charred aroma, and it's chewy! The cheese flavor pairs perfectly with curry! The more you chew, the more fragrant it becomes—great on its own too!
▶ Sweet Naan $75 ◀
The sweet naan is generously sprinkled with coarse sugar crystals, and it's not overly sweet—just right! Each bite brings the happiness of sugar crystals melting in your mouth. This is perfect as a dessert!!!
▶ Indian Rice Pudding $75 ◀
Super cool! The texture of the rice pudding is a bit like soft, sticky rice, and it has a sweet flavor reminiscent of condensed milk with coconut and coconut milk. Surprisingly refreshing and delicious!
▶ Indian Mango Lassi $129 ◀
This yogurt drink is sweet and paired with just the right amount of mango puree. It’s tangy and sweet without being guilty, making it a drink loved by both children and adults!
▶ Indian Spiced Iced Milk Tea $79 ◀
The most authentic Indian spiced iced milk tea is here! The ginger flavor in the milk tea is a bit strong, but it blends well overall and is quite smooth! Also, as the ice melts, the flavor of the milk tea doesn’t get diluted! Very impressive!
Overall Rating: 🌕🌕🌕🌕🌑
Dickson's Fooday Commentary #278
This time, I visited a relatively new bistro in the Xinyi District.
It’s worth mentioning that this establishment is opened by the Le Meridien brand—
and they have Michelin chefs serving here.
With such a grand setup, it was definitely worth a try!
This place differs from typical bistros in the Eastern or Xinyi districts as
its layout resembles a combination of a restaurant and bar.
As soon as you enter, you see the bar area,
where bartenders are available to serve you.
If you're looking to order drinks, you can be well taken care of here.
Moving further inside leads to the dining area,
which features decor and structure similar to high-end restaurants,
creating a very atmospheric and classy vibe.
Since the restaurant is located in the bustling Xinyi District shopping center,
the surroundings are quite lively,
and access is very convenient!
Overall, I found this bistro to have a very high quality,
making it great for outings with friends or dates with partners.
It’s a perfect spot to enjoy drinks and delicious food!
The menu also offers a diverse range of dishes,
and it’s quite straightforward,
listing the ingredients and cooking methods,
many of which do not have whimsical names,
making it easy to know what to order.
Food: 🌕🌕🌕🌕🌗
Atmosphere: 🌕🌕🌕🌕🌘
Service: 🌕🌕🌕🌘🌑
Price: 🌕🌕🌕🌘🌑
⭐️ Food section
👉 Gillardeau Oysters with Cocktail Sauce and Tabasco Sorbet $420
As someone who loves oysters, I had to order them when I saw them on the menu.
What makes these oysters special is that,
besides the basic oysters,
the accompanying cocktail sauce and sorbet are delightful.
Don’t just eat the oysters and miss out on these tasty sides!
However, it's a bit unfortunate that the price for a single oyster is on the higher side—
they are indeed tasty,
but the price is quite steep!
👉 Green Asparagus, Smoked Burrata, Green Tomato Salsa, Dukkah, Spiced Nuts $320
This dish is very vegetarian-friendly,
entirely green,
and packed with various nuts.
When you take a bite, you can taste the nuts' flavor.
It's a pretty unique dish,
and I think the nuts really elevate it!
This dish is a popular order among diners,
so definitely give it a try if you visit!
👉 Grilled Shrimp with Yuzu Pepper Yogurt and Pickled Vegetables $580
The grilled shrimp is also a must-order here.
The shrimp used are quite large,
so it's plentiful and generously portioned.
The grilled shrimp paired with the yuzu flavor enhances the dish significantly!
It's truly impressive!
👉 Fried Whole Chicken, Duck Fat Fries, Country Gravy $1080
I found the whole chicken to be just okay,
as the meat was a tad dry.
With so much chicken,
it can get a bit overwhelming after a few bites.
However, the fries and gravy on the side are fantastic!
I actually think the sides are tastier than the chicken itself 😂😂😂
👉 Squid Ink Risotto with Soft Squid, Chorizo, and Baby Squid $580
This risotto is considered a main course,
but the portion is rather small for the price.
On the day I dined with three friends,
each of us only managed to get two or three bites.
The squid ink risotto was okay but quite forgettable—
it felt a bit ordinary compared to the other dishes,
similar to what you might find at other bistros or restaurants.
👉 Clam Linguine with White Wine, Cherry Tomatoes, and Bacon $520
For another main dish, we ordered the pasta.
From the menu, it seems quite conventional.
The flavors of the tomatoes and bacon are pretty prominent,
but because of that, it doesn't stand out much from other pasta dishes outside.
So, I think this pasta might not be necessary to order here.
👉 Fried Pizza with Margherita Sauce $280
This fried pizza is something I didn’t quite get.
When it arrived,
what they call fried pizza
is actually just a simple pizza dough that’s been fried and served.
Thus, the Margherita sauce plays a critical role.
It’s more like a basic fried dough with seasoning.
In my opinion, this dish isn't worthy of ordering.
The so-called fried pizza is just fried starch,
lacking in unique features.
Though the Margherita sauce was handled quite well,
in the end, it's merely dough paired with sauce.
Considering the price, it’s a bit on the higher side,
so I don’t particularly recommend this dish.
👉 Lamb Burger Patty, Fried Chickpea Fritter, Curry $680
The lamb burger patty is my top recommendation of the day.
Typically, burgers don’t use lamb,
but this lamb patty doesn’t have an overpowering gamey taste,
and the texture is quite different.
Overall, the lamb patty is a fantastic choice!
Besides the burger patty,
it comes with some curry sauce for pairing,
creating an impressive and satisfying combination!
This is definitely a must-try dish when you come here!
👉 Desserts
The desserts served at the end are also a highlight of this place.
Both their appearance and taste are distinctive and delicious!
The food here is above standard,
but since a few dishes are exceptionally great and memorable,
the more ordinary ones might seem just alright,
which you could find at other places,
leaving you thinking they're not a must-try.
After all, the prices here are slightly high,
especially since the portions of each dish are not very generous.
With these prices, the portions can feel quite expensive.
So if you get the chance to visit,
I suggest choosing some key dishes to enjoy!
⭐️ Atmosphere section
The atmosphere of this restaurant is quite pleasant.
It has the decor and arrangement of a high-end restaurant.
Aside from regular tables and chairs,
one side includes a sofa area,
which is also great for gatherings with friends.
The overall decor and style are quite elegant,
setting it apart from typical bistros in the Eastern or Xinyi districts,
leaning towards a more upscale bistro vibe.
⭐️ Service section
I found the service quality to be really good.
In addition to the usual ordering and serving,
when each dish is delivered,
the staff provides detailed introductions to the special features and usage of each dish,
which adds a nice touch!
However, the restaurant has strict rules,
such as prohibiting outside food.
On that day, since my friend was returning to their home country,
I brought some snacks to share,
but the staff quickly stopped me and asked to either discard or put them away.
It seems their policies are quite firm!
Nonetheless, I think the overall service quality here is excellent,
and they are attentive to the customers' needs.
⭐️ Price section
The only downside is that the pricing here is somewhat high.
But given the nice lighting and atmosphere of this upscale Xinyi bistro,
the prices may be a bit steep as well,
and the quantity of each dish is quite small.
So, diners need to pay attention to portion sizes and the number of people eating
and match their orders with their budget.
We only ordered food without trying their cocktails,
so I can’t comment on the prices for those 😂😂😂
However, since I found the food appealing,
I can be somewhat forgiving of the prices.
⭐️ Overall
For this upscale bistro that excels in lighting and atmosphere,
I believe it’s a fantastic spot for multiple visits.
The quality of their menu and food is exceptional,
along with a pleasant dining environment,
it’s truly suitable for dates with significant others
or for those in the flirting stage.
On that day, I mostly saw groups of girlfriends dining together,
as well as gatherings in the sofa area,
so I think it’s also a perfect place for group dining!
This place has received pretty good reviews,
and I recommend giving it a try!
I really like the texture of handmade Italian pasta; it has a chewy consistency. The meat sauce has a rich tomato flavor, but I personally don't enjoy the spicy pink sauce with burrata swirl pasta. The spiciness feels a bit out of place, and the pink sauce isn’t very smooth; the flavors don’t blend well together.
The sea salt crispy zucchini sticks that I didn't get a picture of were quite good. They were made in the shape of long cheese sticks, with a crispy exterior and a soft center, paired with truffle garlic aioli, which was quite tasty.
Overall, it’s a pretty standard place and falls into the category of restaurants I would consider eating at only if I happened to pass by.
