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一幻拉麵 台北信義店
台北市 • Ramen
3 days ago
Dinner3 pplNT$330

First time here to eat~ You have to wait in line inside the department store!
📍 Pork Bone Salt Ramen
I ordered it without green onions and with regular noodles. The pork bone ramen is saltier and has more of a Japanese flavor, which I really like. Plus, the strong shrimp flavor is really delicious!

📍 Shrimp Dumplings
There’s a small shrimp inside, pretty tasty!

📍 Chashu Rice
Completely different from typical ramen shop chashu rice. The crispy shrimp on top adds great texture, it’s really good~ I’ll want to order it again next time!

叉燒飯
煎餃
+15
雞吉君拉麵 西門店
Taipei City • Ramen
8 days ago
Dinner2 pplNT$350

In the past, when Jiji-kun only had a shop at West Lake, there would be long lines almost every day. Recently, they finally opened a branch in Ximen, which makes me very satisfied as a ramen lover🤣. This time, I ordered the light Jiji-kun, the rich Jiji-kun, and a bowl of char siu rice, but when the rich Jiji-kun arrived, I was so happy that I forgot to take a photo🤣. The taste is as excellent as always, but the rich one is really rich! When the staff brings the meal, they also provide a cup of clear broth, and if you are still worried it’s too rich, you can ask them for more! Eating the rich one first and then the light one gives an incredibly refreshing feeling🤣. The char siu rice is also truly delicious! The meat, whether fatty or lean, has the perfect flavor—it’s the kind of dish you can eat more than half of in one sitting. The staff also kindly remind you that the bowl is very hot, which is very thoughtful🫶.

+20
蒝山拉麵
Taipei City • Ramen
8 days ago
Lunch2 pplNT$450

Yushan Ramen is hidden in an alley on Section 1 of Daan Road, about a ten-minute walk from both Zhongxiao Fuxing and Daan MRT stations. The nearest landmark is the famous Ren’ai Hospital.

Today, I enjoyed two bowls of the ultimate duck Jiro, adding green onions, homemade braised bamboo shoots, and soy sauce braised duck leg, totaling 900 TWD.

Ultimate Duck Jiro:
This bowl is a perfect combination of visual appeal and portion size. The broth features a lot of garlic and back fat, smooth and rich without being greasy, with delicate duck fat bubbles floating on the surface, leaving a slight stickiness on the lips after drinking. Of course, it's best enjoyed hot; it can become quite heavy as it cools.

The ramen uses 360 grams of medium-thick noodles, which are hard and salty, similar to Japanese-style noodles. The noodles are coarse, with a good chew and a noticeable wheat aroma.

The meat selection is extravagant, featuring sous-vide pork chashu, soy-braised pork chashu, duck chashu, and chicken chashu, each with a distinct characteristic. The sous-vide pork chashu is tender and delicate, while the skin-on duck chashu has a strong duck flavor. The yolk of the onsen egg is perfectly jelly-like, with a hint of sweetness in its eggy flavor, moist and delicious.

The black pepper garlic vegetables weigh a staggering 400 grams, making the whole bowl (excluding broth and meat) exceed one jin (600 grams). If you don't have a strong stomach, you might want to think twice before tackling this. However, for those who want to experience a Jiro-style garlic flavor and back fat but have a lighter appetite, there is also the smaller Yushan Little Jiro to try.

Green onions:
Adding green onions gives the broth a refreshing touch, and for just 30 TWD, it's quite affordable.

Homemade braised bamboo shoots:
The bamboo shoots are cut rather thickly, maintaining their crispiness without being rough, and are well-marinated without being overly salty.

Soy sauce braised duck leg:
The skin has a deep color from the sauce, while the duck meat inside is fine and juicy, with a flavorful but not overly salty braising sauce. This flavor would make me buy a duck leg bento box if it was offered.

The spicy bean sprouts on the table are available for self-service, mildly spicy and crunchy, making for a nice appetizing addition.

Overall, this is a specialized duck ramen shop. The Duck Jiro is presumably available every weekend until the end of April, but even after the Jiro is no longer served, the other duck dishes are definitely worth trying.

The dining space is not large, so it's advisable to avoid peak dining hours. The small courtyard design at the entrance is great for taking photos.

Highly recommended for everyone!

究極鴨二郎
青蔥、自家滷製筍干與醬香滷鴨腿
麵體近照
辣豆芽
店內一隅
店門一隅
店門一隅
+81
大阪拓海家拉麵
台中市 • Ramen
8 days ago
Dinner1 pplNT$292

📍Location: Taichung. North District (Yizhong Shopping District)
In central and southern Taiwan, it can be hard to find a proper meal after meal times,
but fortunately, you can still find something in the Yizhong Shopping District.
A savior for late-night returners 🥹


Although it’s a ramen shop, there are many rice options available.
This time I ordered:
🍚 Grilled Pork Rice Bowl $180
🍄 Crispy Fried Japanese-style King Oyster Mushroom
🐷 Crispy Fried Cheese Pork Meatballs
(Side dish combo price $98)
✅ A 5% cleaning fee is included

🍚 Grilled Pork Rice Bowl:
When it arrived, I was a bit disappointed,
thinking how can there be so little meat for $180? 😞

However, after finishing, I felt the portion of rice was just right.
Although the meat seemed to be fewer slices, it had a bit of thickness.
I finished with about the same amount of rice and side dish,
the meat was grilled nicely, but the portion felt somewhat lacking,
so I’ll keep my rating average, it’s just okay to eat. 👌

🍄 Crispy Fried Japanese-style King Oyster Mushroom
The king oyster mushrooms are freshly fried and cut into small pieces but are very juicy.
The small size doesn’t give the feeling of a hearty bite,
but indeed, the king oyster mushrooms are juicy, and freshly fried they taste just right.

🐷 Crispy Fried Cheese Pork Meatballs
The pork meatballs were a bit novel for me, even though I knew it was just a pork meatball.
They were drizzled with cheese sauce, plus the meatball had cheese inside!
(Yes, that means it has cheese in it)

The pork had mixed seasonings, so it didn’t just taste like plain pork.
The fried skin is thin, making it feel like a crispy pork meatball,
and it doesn’t give the impression of mixed flour,
each bite feels like biting into pure meat.


The rice bowl comes with soup, which seems to be a bonito kelp broth.
I say seems because of its deep color and lack of ingredients,
it’s a simple broth, so I’m not quite sure what it is,
but based on memory, it feels more like a bonito kelp soup ~

Overall,
if one day I return late and can’t find a proper meal, I would come here again,
after all, for under $300, you can still eat well.
But if I’m looking for good food or want to recommend a place for a gathering with friends,
I probably wouldn’t specifically choose this place.

炙燒豬肉飯 $180
只有半邊有肉,端上來就這樣,
剛開始還覺得少得有點心酸…

但吃完覺得是剛剛好,會飽但也不會有特別的感想,肉烤得不錯。
酥炸起司豬肉丸

內外都有起司,喜歡吃起司的或許會很開心。
酥炸和風杏鮑菇

唯一唯一的缺點就是切太小了!
數量來說是不少,但切塊確實有點不盡興,
但炸得很好👍
多汁有好吃,撒點椒鹽恰到好處
烤肉的部分
肉片感覺比一般烤肉片再厚一些,
醬料+火候其實都很剛好,口味上個人蠻喜歡的。
溏心蛋

我不知道為何我的蛋黃缺一塊,來得時候就缺一塊了。
沒有料的柴魚昆布湯(丼飯附的)
起司豬肉丸裡面有一點點餡料,但主要還是肉!
一個人吃三顆我會覺得有些膩,若分著吃可能大家都能品嚐到&剛好。
餐桌一側
點餐都掃碼,價格都在裡面,紙本菜單上並沒有提供價格。

我覺得這樣挺好的,漲價線上改就好,不用紙本塗塗改改。
噢,不過為了門口的客人需要,外面還是有價格參考的。
店內環境
廚房工作桌與用餐基本上沒什麼間隔,
坐著都能看到工作人員正在處理。
餐具都從側邊拿取
我原本以為是時間晚了店員沒有補充餐具,
不過他中途有來補充餐具,好像只會放與座位人數相等的餐具。
+81
三冬面舗
Taoyuan City • Ramen
10 days ago
Dinner2 pplNT$380

Popular ramen shop in Taoyuan 🍜
I became a big fan of this place after my first visit about six years ago! Whenever I go to Taiwan, I have a high chance of visiting this restaurant 🇹🇼
Since the last time I went, the shop has been renovated and has a larger seating capacity!

【Atmosphere of the Shop】
As usual, it’s a popular establishment, and I went about 10 minutes after it opened, but the restaurant was already full, with about 15 groups of customers waiting 🥲 However, perhaps because there are many seats, the turnover rate was quite good, and I was able to enter after about 20 minutes! There is a spacious waiting area in front of the store where you can sit and wait.
Once your number is called, you can enter the restaurant, but after ordering from the ticket vending machine, I waited another 10 minutes inside the restaurant. After being seated, the dishes came out fairly smoothly!

The staff were friendly and kindly chatted with us despite being busy ☺️

【Food Evaluation】
The ramen was as delicious as ever! The chicken paitan soup has a vibrant yellow color and is very rich! This time I had the special chicken paitan ramen, which was topped with three types of chashu, along with lotus root chips and a boiled egg!

The chashu comes in various textures, some tender and some hearty, with varying amounts of fat, allowing you to enjoy different flavors at once! The boiled egg was perfectly soft-boiled, which might have impressed me the most 😂
The portion size was generous, making it an extremely satisfying dish!

I also ordered the pudding for dessert!
The firm pudding has a rich and slightly bitter caramel sauce that is delicious!
Since the pudding is also a popular item, it’s definitely worth having if you visit here ✨

【Overall Evaluation】
I was satisfied with this consistently delicious restaurant, but since there are more good ramen shops in Taipei now, my excitement has slightly diminished compared to before 😂 However, even after many years, it remains a super popular spot, so I really hope everyone visits at least once!!

特製鶏白湯拉麺
+51
하카다라멘
釜山廣域市 • Ramen
11 days ago
Dinner4 ppl₩8,500

The ramen shop was delayed by the fried pork chop rice. 😂 This time I ordered ramen and pork chop curry rice; the pork chop rice has an extremely crispy and thick crust, and it feels very satisfying! The salad dressing for the shredded cabbage is quite special, not the kind of Caesar dressing we're used to in Taiwan. It tastes a bit sweet and milky, which I personally like! A meal costs around 200 Taiwan dollars. As for the ramen... it's quite ordinary; it has a texture reminiscent of adding fermented tofu, and it has a slightly funky taste?!

+23
威風-IFU- 三軒茶屋店
世田谷区 • Ramen
12 days ago
Lunch1 ppl¥1,110

🍜 Affordable and filling ramen at Sangenjaya~

This restaurant, along with "Denmaru" and "Ikokudo," is part of the same corporate brand. The ramen leans towards the Chinese noodle style, with noodles that have a softer and smoother texture.

Upon entering, you order directly using a ticket machine, which is very convenient as there are photos available, and it supports a wide variety of payment methods, making it very accommodating for a ramen shop.

This time I ordered "Red Miso Ramen (small noodles)" with an additional serving of wontons. One feature here is the generous amount of vegetables, although it's mainly cabbage and bean sprouts, along with a bit of wood ear mushrooms. The wontons are 220 yen for 5 pieces.

Overall, the flavor is quite ordinary, but if you're unsure what to eat for lunch or want to save a bit while eating out, it’s still a choice. Plus, you can ask for larger portions of noodles at no extra cost, so those with big appetites needn't worry.

+48
滝禾製麵所 板橋中山店
新北市 • Ramen
12 days ago
Dinner2 pplNT$350

In the alley next to the Eslite Living in Banqiao, there is a ramen shop. During our first visit, we ordered the black garlic spicy noodles and the garlic tonkotsu ramen.

On our second visit, we tried the yuzu-flavored ramen, and it was absolutely amazing! The noodles can be customized, and they also have a special medium-thick noodle type. Although I’m not entirely sure what type it is, the texture was excellent! The fried items were standard but crispy and delicious, so I highly recommend getting some to go with your meal!

For those with a bigger appetite, a bowl of noodles with some fried items is just right, but if you don't eat much, one bowl might be sufficient.

柚香拉麵五花叉燒
鹽味雞湯五花叉燒
+18
一江拉麵
Yunlin County • Ramen
12 days ago
Dinner7 pplNT$120

I have eaten here twice already. The first time I ordered rice, but it was very unappetizing to me; there was shichimi (seven spice powder) on the rice that I really didn't like. This time I tried the tonkotsu chashu ramen instead. The chashu was quite good, but the broth tasted very light, and the noodles were just average ramen. Overall, it didn't have much flavor and isn't suitable for those who prefer stronger tastes. Each meal comes with a drink, which is great. My friend ordered the fried pork cutlet ramen, and it seemed to taste better; you can add honey mustard sauce to it, which is quite fragrant.

+14
Yiguo Ramen 라면 24H 異國無人拉麵店
台北市 • Ramen
16 days ago
Midnight Snack2 pplNT$180

It's a 24-hour self-service instant ramen shop, commonly found in places like South Korea 🇰🇷. I had longed to visit after seeing it in dramas, so I decided to give it a try!

【Atmosphere in the Store】
★ I thought they only offered Korean instant ramen, but the store has a wide variety of instant ramen from various Asian countries! You can enjoy many types, from famous ones to those you’ve never seen before! ✨

★ I visited around 7 PM on a weekday, and there was one staff member present. When I seemed confused, they kindly explained how it works! It’s unclear if there are staff available 24 hours, but the order of getting things and how to prepare them is somewhat complicated! There are instructions posted, but if you can't read Chinese, it can be a bit confusing! 💦

★ The store was quite lively, with many young people around! Drinks, seasonings, corn, and toppings like kimchi are free!

【Food Evaluation】
★ This time, I added three types of hot pot ingredients and pork to the Korean cheese ramen! It was my first time trying it, and the flavor of the cheese ramen was rich, allowing you to really taste the cheese! Haha. The pork was also tender and delicious!

★ You can take as much of the limited vegetables and toppings like kimchi and corn as you want, but personally, I found the pickled daikon (takuan) to be delicious! Its flavor is quite strong, and it serves as a nice palate cleanser between bites of ramen!

【Overall Rating】★★2.5
Choosing from instant ramen from various countries and the fun of selecting a considerable amount of ingredients, which can be quite challenging to gather at home, receives high praise. However, I did feel that the prices were unexpectedly not so cute! Haha. If you have a certain amount of food already decided, making it at home would likely be cheaper per serving 😂. Still, being open 24 hours is quite attractive, so it's convenient for a late-night snack after drinking or when you have a small hunger in the early morning!

日本のインスタントラーメンもあります
台湾のインスタントラーメンも
+51

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