台韓民國 韓式燒肉店

A Korean BBQ restaurant perfect for gathering after get off work

The biggest advantage is that the clerk can serve at the table and help with baking. This alone can add one more star🌟

As for the meal, the pork neck was very chewy and not smelly at all. The pork belly tends to be thicker and fatter, and the raw meat looks a bit scary when it is first brought to the table. However, after the clerk cut it and grilled it, the whole thing was full of aroma. In fact, it tasted evenly balanced between fat and lean, making it delicious.

The side dishes can be reordered endlessly, and my personal favorite is soybean sprouts and Korean kimchi.

The most impressive thing is the kimchi soup. The spicy noodles and kimchi are both refreshing and delicious. We didn’t finish it and ordered more.