台韓民國 韓式燒肉店

the brisket was very good and flavorful but the rest of the meats on the favorites combo were a little lackluster. i did still enjoy the beef rib, as it was pretty tender, but the pork belly was a bit thick and harder to chew. the atmosphere was nice and the servers would cook the meat for you, which was great as well. they were quick with turning the meat over and also asked how cooked we liked our meat. they also had corn cheese and steamed egg provided :) we weren’t able to eat much of it though since the meat was a lot of food haha the drinks were very good too!

One of my go-to korean bbq places when i am craving it. With good pricing and delicious food, this one is a no brainer. Parking is difficult to find due to the nature of Uptown, but you can always park at the starling mall and walk up. Do pay your parking as enforcement regularly patrol the area. The places doesn't look to big inside, but comes alive at night with tables at the sides and front of the restaurant. Though you may need to wait awhile, depending on your luck. The menu has changed abit from the last time i was here and i miss my regular set menu. However, now there is a buffet option which is what we choose for today. Service was ok, as most of the staff were busy preparing for the night rush. The sides also have changed abit. Personally i missed my anchovies with groundnuts. The bbq meats in the buffer were good, with the spicy ones being the best. You can order sides, which may not be the best choice if you want to maximise on the meat. There is some cold green tea available for free as well. Grilling is done yourself, with the staff being attentive to replace the grill whenever it requires changing. Overall, will definately come back for its delicious food at reasonable prices. It is not the most tasty korean bbq, but its the best value out there.

Its located on the GoundFloor of Sunway Giza Mall. There is parking in the basement is ample, atleast for weekday anyway. Super hard to get parking outside even on weekdays so might be best to pay for the ease of mind. Place looks relatively new and not much ratings, especially since there are more established korean bbq places in the area. As a disclaimer, i am unable to eat certain things due to my keto diet. The japchae in the side dishes is pretty nice according to my wife. Personally, i am here for the meat and don't really care much for the side dishes. There arent any gas fire grills here. Instead there are induction cookers on each table, which is a pretty new for me. Some items will be cooked by the staff at a proper grill so you might want to give this place a skip if you reallly want to cook them yourselves. Though sometimes we want a hands off korean bbq. The spicy pork belly(cooked by staff) was ok. Not bad but not wow either. Comes with cooked onions which is good if you are a fan (not me). The baby octopus (cooked by staff) came with cabbages and carrots in the sauce. The sauce was nice but the octopus was overcooked. Service was fine, with nothing worth mentioning. Overall, this place isnt for me. The lack or wow factors and no gas stove cooking makes it a no go, especially with the other options awailable.