Baekjeong San Jose

One of my go-to korean bbq places when i am craving it. With good pricing and delicious food, this one is a no brainer. Parking is difficult to find due to the nature of Uptown, but you can always park at the starling mall and walk up. Do pay your parking as enforcement regularly patrol the area. The places doesn't look to big inside, but comes alive at night with tables at the sides and front of the restaurant. Though you may need to wait awhile, depending on your luck. The menu has changed abit from the last time i was here and i miss my regular set menu. However, now there is a buffet option which is what we choose for today. Service was ok, as most of the staff were busy preparing for the night rush. The sides also have changed abit. Personally i missed my anchovies with groundnuts. The bbq meats in the buffer were good, with the spicy ones being the best. You can order sides, which may not be the best choice if you want to maximise on the meat. There is some cold green tea available for free as well. Grilling is done yourself, with the staff being attentive to replace the grill whenever it requires changing. Overall, will definately come back for its delicious food at reasonable prices. It is not the most tasty korean bbq, but its the best value out there.

Its located on the GoundFloor of Sunway Giza Mall. There is parking in the basement is ample, atleast for weekday anyway. Super hard to get parking outside even on weekdays so might be best to pay for the ease of mind. Place looks relatively new and not much ratings, especially since there are more established korean bbq places in the area. As a disclaimer, i am unable to eat certain things due to my keto diet. The japchae in the side dishes is pretty nice according to my wife. Personally, i am here for the meat and don't really care much for the side dishes. There arent any gas fire grills here. Instead there are induction cookers on each table, which is a pretty new for me. Some items will be cooked by the staff at a proper grill so you might want to give this place a skip if you reallly want to cook them yourselves. Though sometimes we want a hands off korean bbq. The spicy pork belly(cooked by staff) was ok. Not bad but not wow either. Comes with cooked onions which is good if you are a fan (not me). The baby octopus (cooked by staff) came with cabbages and carrots in the sauce. The sauce was nice but the octopus was overcooked. Service was fine, with nothing worth mentioning. Overall, this place isnt for me. The lack or wow factors and no gas stove cooking makes it a no go, especially with the other options awailable.

大雷！巨雷！從我寫Fooday以來150篇文章，最不推！最雷的一家店！ 「三層豬韓式烤屋」這家店在 Google Map 上居然能夠有四顆星以上，我去吃的時候印象中應該4.7還4.8顆星吧，我本來有點期待，但隱約有看到打卡送東西的評論，不過因為老婆很愛韓式烤肉，所以就鼓起勇氣去了，然後TMD超後悔。首先，五星評價會送可樂，請大家都應該要在評論完後好好把五星移掉，評價還是要公允，不要再害人了。😤 小菜方面，表現實在乏善可陳，沒有一樣讓我特別想續盤。水蒸蛋的口感更是讓人失望，毫無味道不說，周圍還帶著一股苦味，鍋子的熱度掌握得非常糟，蒸蛋明顯有問題。一般韓式料理水蒸蛋通常都可以保底的，畢竟蛋料理能多難吃？ 喔馬德我錯了，這家店展現了底線。 至於主打的烤肉部分，豬肉和牛肉根本吃不到肉的原味，全被醬料覆蓋了，而且醬料的味道也沒有特別突出。這種情況下，不如去吃路邊攤的烤肉串，至少還能嘗到一些煙燻味。 最讓我百思不解的是，這裡的肉片烤起來幾乎每片都會散開，從沒遇過這種情況。彷彿看到中國的那些高科技肉片，請大家仔細端詳，然後告訴我這些到底是不是重組肉，每一片都是碰到鍋子後就開始肢解，真的太誇張了！而且一進這家店，我就發現他的價格其實並不便宜，所以我才刻意點的少少的，幸好我點的少少的，才不會覺得被騙這麼多錢。總之整個烤肉過程讓人不太愉快。整體來說，這間店的菜色、服務都不值得再訪，評價的水分實在太大。