On a weekday evening, we came to this home-cooked meal restaurant called Teacher Park for dinner.
We arrived around 7 PM, and there were a few customers inside, but there were still seats available, so we didn't have to wait. 😉 After some time of dining, the seats gradually filled up. 🤣
The space inside the restaurant isn't very large. If two people are dining, we have to share a table. Sitting next to each other, the restaurant uses a large menu as a separator in the middle.
This Korean restaurant has no unlimited side dishes. Most side dishes are priced by weight. 😆
Original rice roll
Priced at $80
There are some vegetables and a small piece of meat inside. It tastes pretty good overall and is quite delicious. 😋
Army stew
Priced at $180
I felt the ingredients weren't many, probably just kimchi, tofu, luncheon meat, bacon, and ham. All the meat is processed. Personally, I'm not a huge fan, and I think the pork flavor in the bacon and ham is a bit strong. 😂 The tofu is very tender and tasty! The broth tastes quite nice too. 👍🏻
Teacher Park's fried sauce noodles (with egg)
Priced at $130
The fried sauce noodles are pretty good. The half boiled egg on top feels a bit mismatched. 🤣 I think it would be better with a fried egg, haha. 🍳 The sauce has onions and potatoes, etc.
Overall, I felt it was a pretty carb-heavy meal. 🤣 There was almost no fresh meat. I'm personally more of a meat lover. 😂 The flavors of the dishes were all quite good, but I think it's a bit expensive.
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