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軟食力 行天宮店

3.7
3 reviews
Breakfast | NT$130-NT$180

AI Spot Summary

The restaurant's rice flour egg pancake is their signature dish, with a crispy exterior and a soft interior, and the flavor is worth the wait. The cheese and corn egg pancake has a sweet taste paired with chili and vegetable puree, while the sausage egg pancake has a unique wine flavor. The fried sweet dumplings are just average, and the black sesame soy milk is not hot enough.

The restaurant environment is comfortable, and it's easier to find a seat on regular days, but you may need to wait in line during peak hours. It's recommended to set aside more time for dining.

The service is friendly, offering QR code ordering and LinePay payment, but the wait time for the food to be served is relatively long.

#2024必比登
#粉漿蛋餅
#排隊早餐
#米其林推薦
#雙蛋經典
#九層塔蛋餅
#炸湯圓
#黑芝麻豆漿
#起司玉米蛋餅
#香腸蛋餅
#甜不辣
#地瓜球

Reviews

alina
LV 20|Fooday Adventurer
Breakfast2 pplNT$200
about 1 month ago

Location: Zhongshan District, Taipei City

This breakfast shop has always been my favorite. I really love eating batter egg pancakes, but in Taipei, I had never found one that I truly loved until I discovered this place. There used to be another branch in Liuzhangli, which was a bit closer to my home, but it closed down for some unknown reason.

🌟 Cheese Corn Egg Pancake
The egg pancake is fried until very crispy. When you take a bite, the pancake's batter combines beautifully with the sweetness of the cheese and corn. It's incredibly delicious. You can add chili and pickled vegetables, and the pickled vegetables are the perfect finishing touch, making it super tasty😋 and enhancing the texture. I highly recommend it.

🌟 Sausage Egg Pancake
The sausage has a rich wine flavor, which is quite unique. Coupled with the incredibly tasty egg pancake skin, it never feels out of place. Each bite is filled with texture, and it's sure to make anyone who loves egg pancakes fall in love.

🌟 Side Dishes - Sweet Potato Balls and Tempura
The tempura feels very much like sweet crispy chicken but in a sweet form. It's fried to a perfect crunch and is the crispy type, not the soft and mushy kind, which I prefer. The sweet potato balls come in two flavors and are also very delicious. I recommend them to anyone looking to order a set meal.

Since this restaurant received a Michelin recommendation last year, there have been tons of foreign customers coming in. It's quite strange to hear so many people speaking English, but it's really nice to see more people getting to know this delicious restaurant. Although now there’s a line to get in, which makes me cry🥲.

+51
Ana
LV 30|Bronze Foodie
Brunch2 pplNT$115
3 months ago

📍 Zhongshan District, Taipei City (near Xingtian Temple)
A breakfast place recommended by the 2024 Michelin Bib Gourmand, popular for long queues 🥣🥚

I had wanted to eat here even before it was selected for the Bib Gourmand, and after it was selected, I heard the queues and waiting times could be exceptionally long.

This time, I chose to come on a Wednesday, a weekday.
I arrived at 10:30 AM and could sit down immediately without waiting. There was a QR Code on the table for ordering, and I could pay directly online using LinePay.

After placing my order, there was a long wait. I waited for over half an hour at my seat before the dishes started coming out.

It's important to note that if you arrive when the place is full, you will need to take a number and wait outside. It's advisable to set aside extra time when coming to dine.

🥘
Order items:
🍳 Classic Double Egg Pancake with Preserved Vegetable Set ($175):

  • Fried Dumplings
  • Hot Black Sesame Soy Milk

I came specifically for their signature rice flour pancake with eggs, and the wait was worth it! The outer layer is crispy, and the inside is soft, allowing you to taste the batter.

I personally feel that the thickness of the double eggs complements the rice flour pancake perfectly. If there were no wait, I’d love to eat this kind of breakfast every day 😻

As for the fried dumplings, they were quite ordinary.
The black sesame soy milk comes in a cute bowl, but unfortunately, it wasn't hot enough, and the black sesame flavor wasn't very strong.

🌿 Taiwanese Style Basil Pancake ($50):
The rice flour pancake is perfect again.
However, I could barely taste the basil, making it feel rather empty and somewhat overpriced.

🍄
Will I revisit? Yes!
I would like to come back on a weekday for the double egg rice flour pancake 🥞

+66

Spot Details

+886 2 2502 9543
Opening • Closes at 2:00 PM
Cash • LINE Pay
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