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軟食力 行天宮店

台北市Breakfast
over 1 year ago
Brunch2 pplNT$150

The store will be newly selected as a food powerhouse recommended by Michelin in June 2024. It is a specialty store for flour paste egg cakes.

There are a lot of people, so it is recommended to fill in the information on the paper at the door as soon as possible when you arrive at the venue to reserve a seat.

Milk tea only has iced and hot options. It tastes pretty ordinary.

The meat-controlled steamed bun contains meat floss and peanut powder. It tastes quite delicious and the price is on the high side. It seems to be the star product of the store. It is indeed delicious.

Their flour omelet is their star product. The ingredients are preserved vegetables. It tastes quite right and is very delicious.

There are three small pieces of meatloaf in one portion. I thought it was delicious, but I didn't say it was special.

When we first arrived, it was already around 12 noon, and the rice balls were already sold out. We were told that we had to wait for more than 20 minutes for the egg pancakes. In fact, we should have waited for half an hour.

There is a restroom in the store, and the restroom is quite big and clean.

Meat-controlled steamed buns
Braised Pork Steamed Bun Burger
Go for iced milk tea
Preserved vegetable omelette+meat cake
Preserved Vegetable Omelette
Small meatloaf
Small meatloaf
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Spot Info

軟食力 行天宮店10491台北市中山區民權東路二段135巷30弄21號
BreakfastNT$150-NT$200
4 reviews
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More reviews at this spot...

乃子過日子
Brunch2 ppl233
6 months ago
【Foodholic乃子@台北】 「軟食力」是我在台北很喜歡的蛋餅店,前一陣子還獲得了米其林必比登推薦,雖然每次來都排好久的隊,價格也不便宜,但每過一陣子就是會突然想吃 (但說真的比較建議外帶,內用真的等好久阿~~~) 行天宮店就位於行天宮站附近,如果拿完號碼牌發現還很久,其實可以先去行天宮拜拜再回來 我覺得到軟食力就是要吃蛋餅(不要被饅力堡和飯糰迷惑了),個人覺得最普通的雙蛋蛋餅$70就很不錯了,外皮酥酥的,但咬下去裡面又是軟軟的粉漿蛋餅,沾醬也蠻靈魂的,敢吃辣的建議加辣,很開胃~ 我們這次還有點五香豆乳雞$110和阿姆手工豬排$90 個人覺得豆乳雞還不錯,雞肉算蠻嫩也蠻大塊的,不過豬排吃起來有點乾,我就不太推薦了 至於要不要+80加價套餐呢? 說實在話,這次點了炸湯圓和紅豆麻糬酥餅,都覺得蠻普通的,可點可不點啦~ 飲料的部分,這次選了糙米豆漿還不錯,不會另外加冰塊,就是涼的,喝起來也很有飽足感,不會太甜
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alina
Breakfast2 ppl200
12 months ago
Location 臺北市中山區這間早餐店一直以來都是我的愛店 非常喜歡吃粉漿蛋餅的人 在台北一直沒有找到自己很愛的粉漿蛋餅 直到我遇到了這間店 之前還有一間分店在六張犁 離我家比較近一點 但後來不知道為什麼關閉了 🌟起司玉米蛋餅 蛋餅就是煎到非常脆 入口之後粉漿蛋餅的餅皮 搭配起司玉米的甜味 非常好吃 可以追加辣椒和菜埔 菜埔完全是畫龍點晴之筆 超級好吃😋 更增加了口感 非常推薦 🌟香腸蛋餅 香腸有滿滿的酒味 蠻特別的口味 搭配超美味的蛋餅餅皮 完全不會違和 入口是滿滿的口感 完全會讓喜歡蛋餅的人愛上 🌟配餐-甜不辣、地瓜球 甜不辣很像鹹酥雞的甜不辣的感覺 炸的很脆 是屬於脆口的那種 不是軟爛的那種甜不辣 我比較喜歡 地瓜球的部分有兩種口味 也很好吃 推薦給想吃套餐的人 這間餐廳自從去年拿到必比登推薦之後 店裡的客人多了超多外國人 很多人在講英文的感覺很奇妙 但真的很也是很開心 讓更多人知道了這間好吃的餐廳 雖然變成要排隊了哭哭🥲
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Ana
Brunch2 ppl115
about 1 year ago
📍台北市中山區(行天宮附近)2024米其林必比登推薦的排隊早餐店 🥣🥚 從這家店入選必比登之前就一直想吃,入選後耳聞排隊與等候時間要非常之久 這次挑了一個平日星期三來吃 10點半抵達可以直接入座不需候位,桌上有QR Code 點餐,可以直接線上 LinePay付款 點完餐後就是漫長的等候時間,在座位上等了半個多小時餐點才陸續上來 需要注意若客滿才抵達,要抽取號碼牌在店外候位,建議來用餐要保留多一點時間 🥘 點餐品項 🍳 雙蛋經典蛋餅 加菜脯 套餐($175): - 炸湯圓 - 熱黑芝麻豆漿 就是為了這裡的招牌粉漿蛋餅而來,等候的時間有值得!外皮酥脆,內層柔軟可以吃到麵糊的味道 個人覺得雙蛋的厚度搭配粉漿蛋餅皮的比例更完美 如果不用排隊真想每天都吃這樣的早餐😻 至於炸湯圓很普通 黑芝麻豆漿是用碗裝著非常可愛,可惜熱度不夠高,黑芝麻味道也不濃 🌿 台味香料九層塔蛋餅($50): 粉漿蛋餅皮一樣完美 不過幾乎吃不到九層塔的味道,吃起來比較空虛,會覺得單價偏高 🍄 是否回訪:Yes! 平日會想再來點雙蛋粉漿蛋餅🥞
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