隱家拉麵 赤峰店
Let’s talk about the conclusion first: it takes time to queue, but it’s really great.
We arrived at about 11:25 on Sunday and were seated at 12:08. While waiting in line, the staff took the initiative to ask about the number of people and paid careful attention to the status of the queue. Their attitude was very cordial, which is commendable.
When the queue is almost over, I go to the vending machine to order. There are many options for adjusting the ramen, including noodle type, hardness, portion size, soup thickness, scallions and onions. There are so many options.
We were then guided to the second floor to sit down. There are 9 seats on the second floor. The space is not large but it does not feel crowded. The meals will be brought out by the service staff. At the same time, they will carefully ask whether we need other services and whether we are satisfied with the taste of the meals.
I tried the golden chicken soup ramen (pork) and ordered a chicken leg barbecued pork. The chicken soup tastes sweet, the chicken leg barbecued pork is tender and fragrant, while the pork barbecued pork is relatively ordinary. If you choose a medium portion (180g) of noodles, you will feel full. It is recommended that those with average appetites choose medium portions.
Everything from the service attitude to the meal experience is satisfactory. It is especially recommended to order the chicken drumsticks and barbecued pork to try.
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