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阿官
LV 31|Bronze Foodie

隱家拉麵 赤峰店

台北市Ramen
3 months ago
Dinner2 pplNT$300

This ramen shop has been on my bucket list for a long time, and every time I pass it on the weekends, there's always a long line. Yesterday, I happened to be nearby on a weekday evening and thought I'd check if I could get a table. The staff said it would take about 20 minutes of waiting. I was lucky enough to have a seat immediately, and the 20 minutes passed quickly, so we went in to eat.

I really think the broth tastes amazing! We all ordered the pork bone soy sauce ramen. In this cold weather, the pork bone broth is so comforting. One person in our group ordered the regular strength, and it tasted very fresh and sweet, not salty. I ordered the Japanese thick broth, which was perfectly salty.

As for the noodles, they are a flat ramen with a moderate thickness, and the texture is very chewy. So delicious!

The char siu was chicken thigh char siu, which I'm not a huge fan of, and it was lightly grilled. It's very tasty, but personally, I prefer pork char siu. So we ordered an additional pork char siu, which was very well marinated and paired perfectly with the ramen!

The only downside is that they don't serve beer. 🍻

FYI, the shop has a second floor, so there are quite a few seats. I waited in line behind about 10 people, and it took around 20 minutes to be seated. Definitely worth a try!

Delicious pork char siu
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Comments (1)

小藍的美食心得報告
LV 21Fooday Adventurer
愛店 好久沒吃了

Spot Info

隱家拉麵 赤峰店103台北市大同區南京西路25巷28號
RamenNT$270-NT$290
4 reviews
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More reviews at this spot...

偷偷摸摸
Dinner2 ppl265
12 months ago
#台北 #雙連 因為中午吃太少,晚餐也很晚吃,整個超餓的,加上生理期無形中消耗許多熱量,決定來吃個超有飽足感的拉麵。 這附近的拉麵店就屬隱家營業時間最長,大概晚上快八點來,過了用餐時間都還是有大概快 10個人在排隊,不過拉麵翻桌率很快,等了大概15分鐘就可以點餐入座了。 店家服務態度整體來說都很親切,不論是指引候位還是安排點餐入座都很仔細。覺得蠻加分的,因為蠻多熱門的店家就是會靠勢覺得不缺客人,服務態度就很差還自以為是有個性。 這次點了兩種口味的麵, 「豚骨醬油拉麵」跟「真鯛魚白湯拉麵」,麵的硬度還有湯頭口味都沒有特別調整成淡一點軟一點的。 豚骨醬油拉麵我只有喝一口湯,覺得有點普通,可能因為我本身就比較沒有特別偏愛豚骨風味,這部分的感想可能稍微不準一點。 點到當天最後一碗的真鯛魚白湯拉麵覺得很幸運,因為真的蠻好吃的!! 雖然一開始端上桌覺得魚味蠻濃烈的有點腥,但實際上喝了一口湯之後覺得很清甜!! 麵體是細麵,叉燒有雞肉跟豬肉,我覺得他們家的雞肉叉燒是我目前吃過最好吃的!因為他們家的雞肉叉燒有調味,不像其他家就是單純的舒肥雞,雞腥味比較明顯。 豬肉叉燒的部分就覺得還好,覺得沒什麼味道,肉也稱不上軟嫩。 同樣覺得沒什麼味道的還有溏心蛋,順便一提現在有活動是IG轉發文章到限動可以免費加一顆蛋或者換一杯飲料。 整體來說是不錯的一碗拉麵,不過我個人來說回訪的機率是比較低,因為沒有熱愛豚骨,就比較沒有回訪的動力,畢竟台北的拉麵店太多沒吃過的了,會想先把有興趣的吃過一輪。
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我愛說實話
Lunch2 ppl260
about 1 year ago
先講結論:需花時間排隊,但確實很讚。 星期日約11:25抵達,12:08入座,在排隊等候時,工作人員主動詢問人數,並細心關注隊伍狀況,態度十分親切,這一點值得稱讚。 快要排到的時候會先進去販賣機點餐,拉麵可以調整選項相當多,包括麵體種類、軟硬度、份量、湯的濃淡、蔥及洋蔥,滿多樣的選擇。 隨後引導我們到二樓就座,二樓有9個位子,空間不大但也不會感到擁擠,餐點會由服務人員拿上來,同時細心詢問有無需要其他服務以及餐點口味滿意度。 我品嚐了黃金雞湯拉麵(豬),再加點一份雞腿叉燒。雞湯口感清甜,雞腿叉燒嫩滑香濃,而豬肉叉燒相對普通。麵選擇中等份量(180g)就吃滿飽了,建議食量一般的選擇中等就好。 從服務態度到餐點體驗都令人滿意,特別推薦可以點一份雞腿叉燒來試試。
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小藍的美食心得報告
Dinner2 ppl300
about 1 year ago
台北拉麵愛店 儘管每次都要排隊一陣子但定期造訪最愛辛豚骨的口味 我喜歡粗麵偏硬 濃度正常 配蔥花 不加肉 醇厚的豚骨湯頭加上一坨辣豆瓣口味的肉末 攪開之後湯頭會添上一層辣油香 真的超讚! 內建大量的蔥絲跟海苔很加分 能起到解膩的作用 也可以自己加上蒜泥跟七味粉提味 雞腿叉燒有至少過 帶皮 又嫩又香 不會有過油的感覺 推推👍🏼
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