もみだれ焼肉 獅子楼
I went to a place in Fukushima known for its delicious harami steak. 🐮
The restaurant is called Momidare Yakiniku Shishiro, and it's within walking distance from Fukushima Station on various lines. 🚃
It was bustling during lunchtime and is a popular spot, completely full. 🈵
On our table, there was a grill and various seasonings including:
Pineapple vinegar 🍍
Special salt 🧂
Soy sauce
✨
I ordered the Harami steak set meal. 🐮
You could choose the meat size: 150g, 200g, or 250g, and I opted for 200g. 🐮
The rice also had options of large, medium, or small, and I chose medium. 🍚
The set meal that arrived included:
Harami steak 🐮
Cabbage 🥬
Kimchi 🔥
Mayonnaise ✨
Rice 🍚
Egg soup 🥣
It was very hearty! 🥰
The harami steak was tender and satisfying, and it was incredibly delicious! 🥰 The special garlic sauce was slightly sweet and matched perfectly with the steak—it was amazing! 🧄 When dipped in mayonnaise, it became rich and creamy, creating a sense of indulgence that made it even better. ✨ The table seasonings were also recommended, so I used them. 😊 Pineapple vinegar 🍍 had a lovely sweet and sour flavor that was delightful. 🍍 The special salt 🧂 had chili and regular salt mixed in, adding various flavors that were delicious. 🧂
The kimchi was just spicy enough to be easy to eat and was really delicious. 🔥 The cabbage was well-coated with a generous amount of sauce, offering a nice crunchy texture along with the rich sauce—very tasty! 🥬
Even the medium-sized rice portion was generous. 🍚 It was delicious even when combined with the harami steak. 🍚
The soup was filled with eggs and vegetables, and it was incredibly tasty—it was one of my favorite flavors! 🥣
I was very satisfied with the meal‼️
It seems there aren't many places nearby to eat steak, so I highly recommend it‼️