This restaurant usually has a queue after work, but it happened to rain a little today🌧️. The weather is not very good, and there is no queue. There are not many seats in the store, about 14 by visual inspection. The environment is clean, tidy and bright, and there is a low consumption of ramen per person. 🍜, after ordering, remember to give the receipt to the clerk to prepare the meal
About the meal
Porcini Mushroom Clear Soup Ramen, NT$240. The soup tastes salty and rich. If you think it is too salty, you can add some cold water. The noodles are thin and not too soft. The meat is very soft and tender and delicious. 🤤. Pair it with a mouthful of soup and a mouthful of noodles. 👍
Thick Ebi Tsukemon Noodles, NT$290. The noodles are thick noodles. The noodles are not too soft and are a little chewy. It tastes great when paired with the thick Ebi Sauce. The meat slices are soft and tender, and the grilled aroma is obvious.
If there is some leftover dipping sauce, you can add some bonito stock and make it into a hot soup. Remember to test the taste first. Do not add too much at once, as the taste will be diluted. Add slowly to adjust the concentration you like.
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