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阿官
LV 31|Bronze Foodie

I have been crazy about Korean BBQ for a while, and this time I came to this Korean BBQ. The first impression of the store is that it is different from most Korean BBQ styles. It is very clean, bright and modern, but I personally feel it lacks a bit of human touch.

The price of the store is on the high side. The biggest problem is that you have to grill the simple meat yourself. This setting is quite inexplicable. The Korean food I had before almost always helped with the cooking process, so I could happily eat meat and drink wine. The prices here are a bit higher, but you have to bake some of them yourself, and they bake some of them for you, which I think is really not ok.

Overall, some of the meat is delicious, and the side dishes are all available quickly. But with so many Korean BBQ restaurants, it’s not a store I would particularly want to visit again.

Extra beef sirloin, pretty ordinary
Honeycomb Pig Pork Belly, $370, super recommended! We ordered two plates
Cooked honeycomb pig, super delicious
A complete collection of side dishes, quickly replenished, but there is nothing I like
Burning, burning, burning~~~It’s a bit annoying to burn it by yourself
The lettuce is of good quality and goes well with meat
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Spot Info

本家BORNGA韓式燒肉 敦南店台北市大安區市民大道四段102號
Korean barbecueNT$820-NT$940
5 reviews
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More reviews at this spot...

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Dinner5 ppl700
11 months ago
之前很火的黑白大廚其中一位評審的餐廳,在韓國擁有非常多的店面以及人氣也很高的韓國烤肉,從韓國火到台灣,生意很好一直翻桌,店員沒有停下來過,環境乾淨明亮舒適出餐也快桌邊服務可以。 小菜種類很多也可以續,海鮮煎餅麵糊很紮實,豬五花也很韓國味,整體都還不錯吃但沒有特別驚艷,下次想喝燒酒看看,種類好多好想試試。
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Crypto_foodie
Dinner2 ppl800
over 1 year ago
🐷 本家BORNGA韓式燒肉 敦南店🐷有沒有跟我一樣非常喜歡吃韓國烤肉的朋友啊🧑‍🤝‍🧑 這次推薦一間韓國來台開的韓式燒肉店 本家 再韓國無人不知無人不曉的白老師白種元 以品味為根基創立的品牌 餐飲的部分非常多樣化 不止滿足韓國饕客的味蕾 也接軌國際世界各地愛好韓式料理的朋友 因為他們的套餐都有牛 所以這次採用單點的模式 點的蜜醬豬肋排🐷 本身已經有先醃製過味道偏鹹 所以不用再額外加任何醬其實就很夠味了 豬五花🥩 豬五花吃韓國烤肉不可能不點的吧 肉的部分我覺得口感很讚 但就是偏肥 但豬五花本身就是比較肥的 可以搭配一些泡菜 蒜頭🧄 生菜🥬一起吃會很爽 蜂巢豬五花🐝 經過韓式特定刀法在炭火上均勻受熱 吃起來口感跟一般豬五花有差別 我也蠻喜歡的搭配菜盤超級爽口 還點了一個大將豆腐煲 吃起來我覺得味道很濃郁料的部分也蠻多的 非常之推薦這個必點 他們的小菜是可以無限制續的吃完都可以在點 但生菜盤就不能了請不要吃太快😂
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阿波卡
Dinner6 ppl1000
over 2 years ago
裝潢很新穎的韓式烤肉餐廳,座位很多,一入座就有很多小菜跟一大盤包肉生菜,開場印象蠻不錯的。桌上有招牌吾桑格肉的介紹及烤法,可惜我不吃牛肉。 海鮮湯⭐️⭐️⭐️⭐️⭐️ 超推!豆腐很多,裡面有蛤蜊肉,湯頭非常濃郁香甜,又不會很辣,吃完很有記憶點,我們吃完馬上又點了一碗👍 蜂巢五花豬⭐️⭐️⭐️⭐️⭐️ 超級好吃,比一般到五花豬更有嚼勁,肥肉跟瘦肉的分佈不像一般的五花肉一樣很分明,反而有點像做過微整形之後的肉,瘦肉肥肉很巧妙的交織在一起,但又很自然。很奇妙的感覺,但我大推! 其他餐點沒有太多正負面評價,就不評了 服務⭐️⭐️ 價格不便宜的韓式烤肉,店員竟然說有些便宜肉要自己烤,有點傻眼😂 環境⭐️⭐️⭐️⭐️ 裝潢新穎,座位寬敞明亮,吃完身上不會有太重的燒烤味
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