澱 大喜屋
Two hours of all-you-can-eat Japanese food. The wide variety of menus is one of the selling points. Since it is a Sunday, the price will be more expensive, $398/person, and there is a 10% service charge, so the average cost per person is $437.8.
You can binge eat basically all the food, and in addition to the menu, there is a lot of food to choose from in the buffet area. These include drinks (soda, juice, alcohol, hot soup), some snacks (fried chicken, fried dumplings, fruits, Japanese snacks), and different desserts (ice cream, cakes, etc.).
Some of the food is on the salty side, especially the fried chicken in the buffet area, which has no aroma at all and only has a salty taste.
The most important part of the Japanese style is the sashimi. The presentation and freshness of the sashimi are good, but the overall flavor is relatively poor. The color of the salmon (salmon) sashimi is very good, but unfortunately the flavor is not enough. The taste and quality of the sashimi are not bad. .
Except for the dumplings and chicken in the buffet area, the fried food is normal in the menu, especially the cheese rice cake. Take a bite and a lot of cheese will flow into your mouth. If you like cheese, don't think twice, it is a must-order choice.
The grilled food is also good, especially the Saikyo grilled halibut. The fish has a very good aroma and the fish skin is fried to a crispy texture. If you like fish, I will definitely recommend it.
For desserts, I think we can focus on ice cream, because other desserts have poor taste. Ice cream includes the famous Haagen-Dazs, and soft ice cream. You can try the ice cream yourself, and it tastes pretty good.
Although the holiday is relatively expensive, I think it is still relatively poor overall because the price is relatively expensive. If combined with the service fee, it only costs about $350, which I think is more reasonable.