全豐蛋餅的口味多樣,從傳統火腿到創意蔥肉、泡菜都有。特別推薦多蔥蛋餅,餅皮Q彈不油膩,搭配豬絞肉的蔥肉蛋餅也非常多汁美味。
店內環境乾淨且自助式,適合晚餐與宵夜。雖然是早餐類餐廳,但晚餐時段也有不少顧客。
服務效率良好,顧客自助取餐,讓用餐過程輕鬆自在。
Although Quanfeng is a breakfast restaurant, it is only open for dinner and late night snacks.
Arrived around 7pm today and there was already a crowd. There are about 5 tables for two people in the store and 2 tables in the arcade. The internal environment is clean and self-service.
Ordered the following meals today.
Multi-scallion egg cake: The base is powdered egg cake, and the egg cake body has been fully mixed with flour and eggs during production. It is not greasy at all when it is fried and served, and the cake body is complete and clean, with a refreshing and rich egg flavor in the mouth.
Scallion Omelette: The outer shell is the same as the Scallion Omelette. The onion meat filling is full of onion flavor and the minced meat is juicy. It is very delicious when paired with the refreshing egg pancake crust.
Tuna egg toast: It is different from the tuna that is added with a lot of mayonnaise in ordinary breakfast restaurants, and is closer to the taste of popular canned tuna. The toast is spread with milk marin and freshly fried eggs, which is a simple and delicious dish.
Quanfeng's signature egg cake is indeed unique and delicious. If you live nearby and don’t know what to eat for late-night snacks, I highly recommend giving it a try.
For late-night egg cakes, I definitely recommend Quanfeng Egg Pancakes. It was formerly known as Sisters Egg Pancakes and has been very famous since then. I don’t know why it had to change its name, but it shows that this egg pancake shop that has been around since 1997 has a good reputation!
Quanfeng's egg pancakes are also batter-type, but they are not greasy and soft when fried, but spring up neatly. Especially the green onion flavor in the pancake skin is very fragrant, so the original egg pancake with scallions is my favorite.
In addition, the scallion egg pancake is a newly launched flavor. The scallion meat is minced pork, so it looks juicy when you eat it, which is different from the simpler taste of the original scallion egg pancake.
The flavors of the egg pancakes range from traditional ham and meat floss to creative scallion and kimchi flavors. Of course, toast and steamed buns are also available, but they are less distinctive in comparison!