This double canteen is located near the company and I visit it about once a week. In addition to having many locations, it has a rich menu that can meet the different needs of colleagues.

It's a Japanese version of a buffet. You first get a tray, then go to the food bar and choose your favorite dishes in sequence, and finally you can order noodles or rice. Then the seasonal menu will be changed regularly to make the choices more abundant😀

I usually order a kind of green vegetable, a staple food (fish or meat), and a bowl of noodle soup/miso soup + rice. Although the cooking is very home-cooked, it is delicious and nutritious. I often take takeaway food to my daughter after get off work, mainly because their environment is relatively hygienic and they have fish to choose from (after all, it is not easy to eat fish when eating out)