🔅Actual dining date: 2024/08/02
*Photos should not be reprinted or used for commercial purposes without permission.

To be honest, I was both excited and scared this time, because I love Thai food, but I'm quite indifferent towards various Thai soups 😂 (I'm not a big fan of sour or tomato-based dishes). This was my first time trying Thai hot pot, and I’d like to share a brief overview.

▪️Surf and Turf Dragon Pot $1799
▫️Soup base: Choose Thai Roll Signature Tom Yum (without public shrimp)
▫️20oz meat platter: Choose premium boneless fresh beef
▫️Seafood platter: Selected grass shrimp, fresh squid from boat, clams, citrus-flavored pangasius fish, New Zealand green-lipped mussels
▫️Mixed vegetable platter: Fushan lettuce, cauliflower, black fungus, fruit corn, cabbage, enoki mushrooms
▫️Mixed hot pot ingredients: Golden fish balls, crab-flavored seafood sticks, handmade wontons, Thai rice blood cake, lobster salad balls
▫️Thai shrimp cakes x2
▫️Carbohydrate: Two servings of fragrant rice (Taiwanese rice)
▫️Thai Roll Signature Milk Tea $120
(Combo offers buy one get one free)
▫️Table sauces: Red - sweet and spicy, Yellow - lime, Orange - sweet and sour

I must say, I absolutely love their soup base!! It suits my taste perfectly (not too sour, just the right amount of milk flavor), and if it’s not spicy enough or too sour, you can adjust it with the staff, which is quite considerate. The vegetable basket 🧺 is really cute. There is a generous amount of seafood, and everything is quite fresh. The hot pot ingredients are normal. The 20oz meat portion is really large; the selection of meats is standard—not overly tender, but not tough to chew either.

The shrimp cakes are delicious, packed with shrimp, not just fish paste, and the Thai milk tea is really sweet 😂; it would be even better if the tea flavor were stronger.

Overall, I think as long as the soup base is tasty, there are no big issues. The decor in the store has a nice atmosphere, and there are plenty of à la carte options. This is just for everyone's reference.

· The store has special events, please check the official website.
· Online reservations available / an additional 10% service charge applies.

Comments from people with braces: The sink is very big and convenient😆

I ate here once a long time ago and the impression was pretty good.
Come back after many years to see what has changed

This time we ate
Sea and land Tyrannosaurus hot pot for two people $1799. The set contents are as follows
bottom of pot
Taigun’s signature Tom Yum Goong (shrimp-free) (the soup is smooth and delicious
It should be because of the coconut milk and it’s not too sour & spicy.
20oz meat plate, specially selected boneless beef (I think the meat quality is average, I don’t particularly like it)
Seafood plate (specially selected grass shrimp, boat-caught live frozen rolls, orange pangasius, New Zealand mussels, clams) (the seafood is quite fresh, there is no problem of staleness)
Comprehensive vegetable plate (Fukuyama lettuce, cauliflower, black fungus, fruit corn, cabbage, enoki mushroom) (fresh vegetables ~ sweet corn
Comprehensive hot pot ingredients (golden fish eggs, crab meat sticks, handmade swallow dumplings, Thai Q rice blood cake, lobster salad balls) (common hot pot ingredients
Muay Thai shrimp cake (I really like it and can eat a whole shrimp)
Staple food (two servings in total) fragrant rice (Taiwanese rice)
There are also two cups of Thai milk tea. The set meal does not come with drinks~ (it is quite sweet and I only drank half of it)

Overall, it tastes pretty good.
Just cooking something with the soup base is delicious
No need to dip it in sauce, it’s very flavorful
It’s quite filling after eating!

Today is my best friend’s birthday party after a long absence, so I chose to go to the city for a Thai hotpot party🍲

This month’s birthday gift was to give me a few shrimps depending on my age. I wanted to admit my age for the first time (but there is a requirement that an order should exceed NT$2,000). I chose the classic Tom Yum Goong and Lemongrass that day, and my friends highly recommended it. Muay Thai 🦐 pancakes, large meat plate with pork and beef, water lotus, 3-second Ling Ling rolls, tofu skin, fried dough sticks, wild vegetable platter, shrimp sliders and Thai milk tart 😁

I really like Tom Yum Goong at the bottom of the pot. It has a strong milky flavor with a little spicy flavor and is very authentic. The Thai Milk Tart is really eye-catching when it is served, but it is so sweet that even Ant-Man's version still has to add half a cup of ice. The piece of 🧊Muay Thai shrimp cake is as delicious as my friend said. It is a must-try. In contrast, the meat is fresh but not particularly strong. 👍The Lingling roll and tofu skin become delicious after soaking up the soup.

Finally, I have to praise the white shrimps that were given as a birthday gift that day. In addition to the dry ice on the plate, although the shrimps are not big, they are very fresh, and getting 3x shrimps for free is very sincere.

Because I hadn’t seen my girlfriend for a long time that day, once we opened the chat, we couldn’t finish it within 90 minutes. The staff allowed us to stay for an extra 90 minutes, which was a direct plus for the service😀

Because the soup base is very special and delicious, I would like to come back to this restaurant.

Meal quality🌕🌕🌕🌕🌑
Meal price🌕🌕🌕🌗🌑
Service quality🌕🌕🌕🌗🌑
Dining environment🌕🌕🌕🌗🌑