The restaurant offers a luxurious samurai bowl, which includes sweet shrimp, sea urchin, crab roe, scallops, and more, all with excellent freshness. The sea urchin is sweet with no bitterness, and the golden-eye snapper is lightly dried overnight, refreshing and not greasy.
The restaurant environment is average, the seating is spacious and suitable for gatherings, and a 10% cleaning fee will be added.
Reservations are required in advance on holidays. The staff provides unlimited servings of miso soup and barley tea, with a rich variety of seafood in the soup.
Celebrating Taiwan's baseball victory!!
The boss is giving away a luxurious samurai bowl for 880, plus an extra crab. I made a reservation early because it’s always fully booked on weekends.
The seafood here includes sweet shrimp, sea urchin crab paste, scallops, halibut fin, and sashimi. There's no need to mention the freshness; it's delicious 😋
I really like the sea urchin here; it's sweet and not too bitter.
Additionally, there's grilled golden-eyed snapper, which has a refreshing texture and isn't greasy at all.
They serve barley tea for dine-in, along with miso soup filled with shrimp heads and salmon trimmings. Just the soup is loaded with seafood.
By the way, starting this year, there’s also a 10% environmental cleaning fee!
A fairly famous raw fish don restaurant, located near Exit 5 of Songjiang Nanjing, the store is on B1. During the holiday dining period, it is recommended to make a reservation first. However, after Sanchuang opened a branch called Today’s Fish Market a while ago, the dining crowds have eased. The menus of the two stores are also slightly different. For every 100 yuan spent on dining, you can collect a little bit and use it to redeem All kinds of meals are shared by both families.
The store has fishing boats in Yilan, so it often has very attractive discount prices when the seafood is harvested. For example, 50 horn crabs cost 1,800 when the seafood is in abundance. It was during this period that I started to notice this store. Another example is the recent news report that black tuna is on the menu at today’s fish market for NT$10 a piece.
🍽️Environment
Talking about the dining environment, I usually buy it and eat it at home because I can safely eat it with wine.
After using it once, my experience is that the environment is okay, but since it is in B1, the air and light are a bit poor, the seating space is quite large, and there is a bathroom attached.
There is unlimited miso soup and barley tea for inside use, but starting from this month, a 10% cleaning fee will be charged for inside use, and the meal time will be 70 minutes.
🍣Meals
There are both raw and cooked rice bowls in the store, as well as a wide range of rice bowls to choose from.
This time I ordered the Sea View Donburi for $330 and the group discount of grilled half a wave with garlic for $99.
The sea view donburi is basically a comprehensive seafood donburi. It basically includes shrimp, salmon and scallops, and the rest is the fish of the day, plus a hot spring egg. The seafood is very fresh, the sashimi tastes soft and tender, and basically does not feel stringy. The processing is good, and the vinegar rice is good.
The group discount for these two days is half a garlic-roasted Boston lobster 🦞. The claws have been opened for help, so you can eat the meat 🦞 easily. The taste is moderate, and the garlic flavor will not overwhelm the taste of the ingredients.
Overall, it is worth recommending to eat here. I also recommend joining the store's online group. There are different group discounts or gifts almost every day. There are also occasional POs to catch seafood and buy it back for cooking. I personally think the price is very reasonable.
It is a famous restaurant on Google, specializing in sashimi rice bowl. This time for three people to dine, it was packed on a Friday night. We were told at eight o'clock that we might have to wait for an hour, and when we were looking for registration, we were informed that we could be seated. It took about 15 minutes to wait, which was not bad.
I ordered the Grilled Rose Donburi ($580). The salmon itself was grilled perfectly and the portion was generous. It was super satisfying! The vinegar rice is also cooked very well, it is not unpalatable vinegar rice🙏The price is very affordable, I will definitely eat it again if I have the opportunity!
BTW, my colleagues said that they always smelled like a toilet smell, which was a bad dining experience, but I somehow didn’t smell it.
A restaurant where you can eat well
Scheduled to rest at nine o'clock, but we can continue to stay
The CP value is very high, and you will be full after ordering a rice bowl.
The price range is also very wide
There is very expensive seafood
There are also cheap ways to eat
Can meet the needs of people of all price ranges
It’s close to 9 o’clock on Friday night and there’s no need to wait.
The store will still accept customers