AI Spot Summary
餐點方面，韭黃水餃新鮮多汁，但個頭較小，皮若能更薄會更佳。酸辣湯味道偏淡，雖然料多，但口味不及其他餐廳。
餐廳環境整潔明亮，平日用餐時間人潮眾多，內用座位不多，外面有少數桌位可供選擇。
排隊有分內用和外帶，服務人員忙碌，但整體服務效率良好。
Reviews
There are quite a lot of people during dining time on weekdays, but today until 7:30 pm, it was still full. There are not many seats inside, and there are 2 tables outside. The queue is divided into take-out and inside, and the overall environment is clean and bright.
About the meal
I originally wanted to order cabbage dumplings, but later I found out that only chives were available, and the cabbage was only frozen dumplings for takeout and not for internal use.
The leek dumplings cost NT$7 each. They are smaller than expected. The meat is fresh and juicy, and the filling is filled with soup. Be careful when biting into it. The thinner the skin, the better.
Hot and sour soup, NT$40, has a bland taste, both sour and spicy. There are quite a lot of ingredients, so be careful as it burns your mouth.
Compared with Bafang Yunji, I would choose Bafang. The hot and sour soup basically wins Bafang, and Bafang's dumplings are also larger.