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Salt and Stone

4.8
4 reviews
Italian | NT$600~NT$700

AI Spot Summary

The restaurant's Mexican chicken salad, steak salad, and grilled half chicken dishes are quite popular, especially the steak salad and farmer's pizza, which are rich in flavor and leave a strong impression.

The restaurant has a spacious layout, but it can be quite noisy during peak hours, and the overall atmosphere is not very quiet.

The staff is friendly, and although there is a need to queue on holidays, the overall dining experience is worth looking forward to.

#牛排沙拉
#烤半雞
#農夫披薩
#泰式醬料
#美式餐廳
#甜點
#飲料
#高CP值
Closed • Reopens 11:30 AM
Cash • Credit Card • LINE Pay • Apple Pay

Reviews

Beka✨
LV 12|Culinary Novice
Lunch2 ppl$750
6 months ago

I don’t usually like to eat in department stores, but Salt & Stone is one of the few stores I visit repeatedly. There are not many seats here, and the space is quite spacious. However, the decoration is not sound-absorbing, so it will be super noisy as long as there are more people or people speak louder!

There is a little difference between the lunch and evening menus

Thai Steak Salad
The portion is quite large for two people. The lettuce is made from kale, which is known as a superfood. It is paired with purple onions, cherry tomatoes, cucumbers and quinoa. The texture is very rich, and the steak is fried to a crispy texture. Paired with Thai sauce, it’s very appetizing!

Gnocchi
I love this dish. If you can tolerate the taste of fennel, give it a try! The salty sausage is paired with the unique aroma of fennel, and paired with a sip of beer, it’s really enjoyable!

Grilled half chicken
The roasted half chicken is also a signature dish here. It is about the size of a spring chicken. The skin is crispy and the meat is tender. It is not overly seasoned and you can enjoy the fresh and sweet chicken flavor. It is great!

pecan pie
This is a dessert highly recommended by a friend. The walnuts are very fragrant and coated with caramel sauce. The texture is a bit harder. If you have bad teeth, I don’t recommend ordering this dish.

The food here is very satisfactory every time I come here, but for me who often eats in bistros, the menu changes here are too infrequent. The menu has been almost unchanged for several years.

+54
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