AI Spot Summary
The restaurant's milkfish dishes are particularly popular, with a rich selection on the menu. The fish skin soup is especially recommendable, as it features substantial portions of fish skin and meat.
Although the environment is simple, the business is very good and bustling with activity.
Reviews
Daiyung Street's unnamed salty porridge shop, although the shop's name is salty porridge, most of the dishes are made with milkfish. There's someone continuously processing milkfish right next to it, and the environment seems to be very busy.
Most of the customers on-site seem to order salty porridge paired with a type of soup; they also have zongzi as a staple. There are many dishes featuring milkfish, and the fish intestines seem to be quite popular. This time I was too full, so I only ordered a bowl of fish skin soup, which had large pieces of fish skin with meat and is highly recommended.