欣葉台菜 南西店

A time-honored restaurant serving Taiwanese cuisine for over forty years, known for delicious food that has remained consistently tasty. The environment is clean, bright, and comfortable, and most of the staff are friendly and warm older sisters who are experienced and quick on their feet. I really admire such a business because it might treat its employees well, resulting in long tenures or a willingness to provide good training, achieving a win-win-win for the company, employees, and consumers.

There's no need to elaborate on the food; dishes like sweet potato porridge, preserved vegetable omelet, steamed egg with pork, fresh oysters with tofu, spring rolls, and minced meat noodles… and the mochi served at the end. I always order similar dishes each time I come, but I'm always full and satisfied, and the prices are reasonable, which I appreciate.

#Open during the New Year
Starting from the first day of the new year, regular business hours.