Fooday Logo for Mobile
はらぺこちゃん
LV 17|Fooday Squad Leader

Hello.
I'm hungry again today! It's Harapeko-chan!

————Store Details————————————

Store Name: Bulbam
Nearest Station: 7 minutes walk from Shin-Okubo Station
Address: 1-12-19, Okubo, Shinjuku-ku, Tokyo, 〒169-0072, Pures 3 Building
Business Hours: 11:00 AM - 12:00 AM
Closed: None
Budget: Lunch: ¥2000 - ¥3000
Dinner: ¥3000 - ¥4000

————————————————————

This time, just a 7-minute walk from Shin-Okubo Station! You can savor particularly delicious meat dishes among Korean cuisine, including the rare thick cuts of Samgyeopsal (pork belly) and Moksal (shoulder butt)! Featured in the popular TV program "King's Brunch," we visited the popular restaurant "Bulbam"!

What is Moksal…
It refers to the meat around a pig's neck, and since there is no specific part name for "Moksal" in Japan, it seems they procure the part closest to the neck of the shoulder butt. It is characterized by a lot of red meat and tenderness, and while in Japan, it is often used for high-quality tonkatsu, eating it grilled is what "Moksal" is all about.

What is Degmakchang…
It refers to the pig's rectum and is a dish made by grilling the pig's diaphragm over a grill or iron plate. Since pig diaphragm is located at the very end of the pig’s large intestine, only about 250g can be obtained from one pig, making it a very precious part.

Not only can you enjoy such rare meat dishes, but also delicious stews and cold noodles, along with mayo rice! Furthermore, it's not just the food; the all-you-can-drink options are abundant to complement the meat. The staff grill the meat right in front of you, allowing you to enjoy the deliciousness of Korean cuisine at the perfect level of doneness with ease.
The meat, of higher quality than both aged and undercooked, had pure white and moderately firm fat, which was juicy, mild, and delicious! It has a rich and deep umami flavor, so I want you to experience a different taste of pork than ever before.

The menu we ordered this time:
【Exquisite Meat Platter Set】

  • Samgyeopsal
  • Moksal
  • Degmakchang
  • Sanchu Green Onion Salad
  • Kimchi
  • Chang Achi
  • Eringi Mushrooms
  • Nira Muchim

It was my first time trying Degmakchang, and the outside was crispy; the moment I bit into it, the sweetness and umami of the meat spread in my mouth. The crispy texture was irresistible. Unlike regular hormone, it melts away, making it incredibly delicious. Also, the side vegetables were plentiful, and wrapping them in Sanchu made for a light and refreshing bite!

The inside of the restaurant has table seating on the 1st and 2nd floors, with a warm atmosphere typical of Korean restaurants. It seems that it can accommodate drinking parties, girls' nights, banquets, and private bookings, so enjoy these rare meats according to your purpose!

Once again, Harapeko-chan is fully satisfied!
Thank you for the meal.

Appearance
Appearance
Menu
"Moksal Degmaktchan"
The translation of "モクサル" to English is "Mokusal." However, if this is a specific term or name, it may not have a direct translation and could refer to a specific concept, brand, or entity. Please provide more context for a more accurate translation if necessary.
Premium Meat Set with Lots of Options
Take a photo of your food with the Fooca camera, and write a genuine dining review to earn extra income. Every meal comes with a reward!

Download Fooday to view real dining reviews

New user only: Get Fooca Camera & 30 FOOD for FREE!

There’s no comment yet.

Be the first one to support the Foodie!

Spot Info

ブルバム 新大久保店東京都新宿区大久保1-12-19 ピュアーズ3ビル1棟
Korean¥2,000
1 review
Featured Image 1

Discover more reviews

2QT2BSTR8LV 16Fooday Squad Leader
🇰🇷 Sun Haru 韓國料理 🇰🇵 Korean Cuisines
KoreanKowloon
We have dined in numerous Korean restaurants in many countries, this one serves food not up to foodies’ expectations on a national level — we’d try to avoid revisiting until new chefs are hired — meanwhile, the atmosphere with cute murals surrounding customers are lovely though; nonetheless, generally speaking, food is not yet up to standards. Those festive decorations and Christmas trees let them earn those two (2) stars.
Featured Image 1
eonwarpedLV 12Culinary Novice
朋月栻 宗음식 含吃一隻雞 土城店
KoreanNew Taipei City
This place is generally crowded and needs a reservation, and I can see why. The star attraction is the whole chicken hot pot, and it's really great. The chicken is tender and juicy, our toddler kept asking for more. While waiting for it to cook, they also had small side dishes to whet our appetites and the picked radish was especially popular. The basket of clams we got was also pretty fresh and really adds to the broth. We took the broth home and cooked it further in noodles as well, nothing went to waste! Great place to visit, I highly recommend it.
Featured Image 1
2QT2BSTR8LV 16Fooday Squad Leader
ZAN 🍥 CHEE 🇰🇷 韓國餐廳
KoreanKowloon
ZAN 🍥 CHEE 🇰🇷 Korean Restaurant has been being with over 50 Korean side dishes (ban chan) for customers — these ample varieties do broaden dining experience and foreigners’ knowledge about Korean gastronomic culture. There are currently five (5) branches, and this one in Olympian City is the only one on Kowloon side in Hong Kong. Personally speaking, the foods both surpassed the standards and urbanely reached our expectations.
Featured Image 1
banner-1banner-2banner-3