台韓民國 韓式燒肉店

This Friday, I chose Taiwan and Korea, a Korean barbecue restaurant, for dinner. This time we booked a table for 8 o'clock. As soon as we sat down, everyone was so hungry that they started eating side dishes. Every side dish is delicious, and you can add unlimited portions!

In the meat department, we mainly ordered the multi-person set meal, which was mainly pork and added some beef ribs. Pork is different from Japanese-style yakiniku. Each piece is very thick, and the clerk will grill it directly for you over charcoal fire at the table. It’s great that you don’t have to bake it yourself! But because it is a charcoal fire, the smoke is a bit loud, so you have to pull the range hood down yourself.

Of course, the Shao Beer is a regular offering, and the most recommended is the Grape Shao Beer.

This time I ate until closing time and was very satisfied! Recommended for everyone to try it when gathering for dinner.