SMARTFISH 林聰明沙鍋魚頭
If you haven’t tried it, you should have heard of the famous restaurant Lin Chongming. I stopped by to visit this time. I once received a Lin Chongming gift box from a relative. It was so sweet when cooked that it tasted very different. The taste of eating it on site this time was very different from that of the gift box. There are more, and the food on site is much more delicious.
The four of us came to dine and ordered a casserole with fish head, chicken rice, and various side dishes (white bitter gourd, green bitter gourd, pig heart, corn shoots). The side dishes were not seasoned at all and were served directly after being boiled. Then attached with dipping sauce, the bitter melon and corn shoots are super crispy.
The fish head in casserole has a flavor that you would not normally encounter. The cabbage and tofu are very tasty, but be careful with the fish bones. It felt a bit salty after eating, so you can bring something to drink.