My favorite conveyor belt sushi restaurant! In Taipei, where most Japanese bluefin tuna always cost more than $100, Sushi Lang has always maintained a super cost-effective price of $80 for a large belly of bluefin tuna and $60 for a medium belly.
Personally, I’m super satisfied every time I get black tuna belly and midriff x2 each🍣
In addition, the side dish of fries is highly recommended, it is inexplicably delicious!
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