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LV 13|Culinary Novice
inari Izakaya
Dinner4 ppl$1500
about 1 month ago
At the Modern Izakaya on the sixth floor of Shin Kong Mitsukoshi A9, traditional izakaya dishes are presented with a modern twist. The environment is very comfortable and clean, and the staff is warm and professional, making for a great overall dining experience. The karaage chicken, mashed potatoes, fried pork cutlet sandwich, and small rolls with squid mayonnaise are all very enjoyable, while the other dishes are more standard. There is a wide variety of alcoholic beverages available, and many dishes not on the menu can also be inquired about, making it feel like there are often new dishes being introduced that are worth looking forward to.
The translation of "招牌" to English is "sign" or "signboard."
Business hours
The translation of "個室" to English is "private room."
The translation of "桌子" to English is "table."
The translation of "酒水" to English is "beverages" or "drinks," specifically referring to alcoholic drinks.
Bar counter
Special menu
The translation of "餐具" to English is "tableware" or "utensils."
Menu
Chicken liver
Mimolette Cheese Cauliflower
Grilled lotus root
Rich Chicken Soup
Kelp Mashed Potatoes
Spicy Miso Stir-fried Intestines
Miso tripe
The translation of "唐揚雞" to English is "fried chicken" or more specifically "Japanese fried chicken."
Fried milkfish belly
Pork cutlet sandwich
Little Roll with Squid Mayonnaise
Oil-sealed trout tea rice
Sea Urchin Udon
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Spot Info
inari Izakaya110台北市信義區松壽路9號6樓
IzakayaNT$1,250~NT$1,500
2 reviews