The meal options are diverse, with choices of risotto or pasta. The garlic chili white wine clam penne is mildly spicy, and the noodles are cooked to the right texture, but the pasta and sauce flavors do not blend well enough. The creamy lemon smoked salmon risotto has delicious smoked salmon, but the flavors of lemon and cream are not well integrated.
The restaurant has ample seating, a comfortable environment, and is suitable for a dining experience that does not require waiting to be seated.
Using QR code ordering improves service efficiency, allowing customers to freely choose their meals, which enhances the convenience of dining.
A pasta restaurant rated 3 minutes walking distance from the entrance of Fu Jen Catholic University.
At first glance, the store appears small, but upon entering, you'll find there are quite a few seats.
On weekday evenings at around 7 o'clock, there are about 3 to 4 groups of customers, so there’s no need to wait; you can be seated right away.
You order via QR code.
After deciding on the main dish, you can choose between risotto, straight noodles, or penne pasta.
There's a good degree of freedom in this choice. I really like it when I can decide between risotto or pasta (๑•̀ᄇ•́)و ✧
Garlic spicy white wine clam penne pasta - $158
I prefer shaped pasta over straight noodles XD.
It has a mild spiciness, almost not spicy at all.
The penne pasta has a good texture—not too soft or too hard.
The amount of clams is average.
Unfortunately, it feels like the pasta and sauce were cooked separately, so the pasta hasn’t absorbed the flavor of the sauce.
Creamy lemon smoked salmon risotto - $188
The smoked salmon is very tasty (✪ω✪).
The rice doesn't have a hard center.
The lemon and cream flavors seem to be separate, as if the lemon was drizzled on after cooking (?
However, the cream flavor is not overly sweet or rich.
Neither my sister nor I were particularly fond of the seasoning in this dish.
Overall, for an affordable Italian pasta restaurant, the performance is decent, but you need to choose your dishes wisely.
My wife was saying before that it was becoming unpalatable, but I never quite believed it. Today I took the time to take a look, and I was really a little disappointed. For the same meal, I felt that I was blown away by the Hong Kong restaurant next to me. The food loses and the price also loses. The only thing that wins should be the dining environment. The boots are double storefronts with good lighting.
Stewed rice, the rice didn't feel very sticky and not delicious enough. The theme of stewed rice is rice. The basics are not done well. What else can I expect? The chicken was not processed very well. It felt like the meat of the cooking bag. 😓, their meals were really not like this in the past, the green sauce didn’t taste strong enough, it was just terrible.
The milk tea, which is said to be the strongest, has also lost its flavor. The milk tea used to be very strong and fragrant, but now it is just average. This is a deduction.
Corn soup, this is the only thing that I think is pretty good, it gives a lot of corn kernels, and it takes out a lot of corn🌽.
The taste of the toasted bread should not have changed, maybe the manufacturer has not been changed, so it still retains the same taste as before😄.
Also, he has become more expensive... and his CP value is low.