Located on the 5th floor of the Dazhi Chongtai Le Life, this popular Hong Kong-style dim sum restaurant emphasizes freshly made dishes that are hard to enjoy without a reservation. The environment is clean, bright, and comfortable, with quick service, but the 70-minute time limit feels a bit rushed.

In addition to common Hong Kong dim sums (like large, plump siu mai and shrimp dumplings, tender beef tripe, ribs, and well-seasoned large intestine), there are many unique signature dim sums. For instance, the radish mille-feuille pastry (which has radish shreds and puree inside the layers) has a very special texture and is delicious. The conpoy and squid dumplings with melon filling (which have a rich filling that blends harmoniously) are also notable. There's also the "Spring Breeze Roll" (the rice noodle roll paired with a texture similar to fried dough sticks and shrimp, offering a rich layer of textures that I really enjoy). As for desserts, the custard bun has a rich, oozing filling, the limited-edition pudding is so rich it resembles cheese, and the sesame paste is quite tasty. Overall, the flavors are quite good, though the prices are somewhat reflective of that quality.

📍Dazhi District, Taipei City (Jiantan MRT Station)

A dim sum brand under Gloria Hotel｜Highlights freshly wrapped and steamed dishes 🥟🇭🇰

Third visit! After accidentally discovering this place the first time, I became an instant fan; every dim sum is incredibly fresh and delicious.

Located inside the Zhongtai Mall in Dazhi
Very comfortable and spacious environment
The decor has a warm apricot tone

A table for four is provided even for two people, making it a very comfortable dining experience and a great choice without any risk.

Order using a QR Code

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Menu items
▫️ Steamed Rice Noodle Roll with Shrimp ($178):
Ordered for the third time 🫶🏻 and it's my favorite among all the dishes!
The texture is distinct with layers! The combination is truly excellent～
The outer layer is rice noodle skin, in the middle is some crispy fried skin (?), and the shrimp filling is so fresh and large 🤤

▫️ Steamed Egg with Seafood ($118):
The steamed egg is incredibly tender! The broth is a perfect score of 100
It includes a lot of seafood, such as shrimp, crab meat, clams, and mushrooms

▫️ Crystal Shrimp Dumplings ($188):
Highly recommended! The shrimp here is really fresh
The filling is super full and flavorful

▫️ Coriander Tofu Skin Roll ($188):
A very large portion when served 😆
The outer tofu skin is perfectly fried, and the shrimp and coriander inside have a great taste
Even someone like me, who doesn't usually like tofu skin rolls, was won over 🤤

▫️ Fried Rice with Salted Fish and Chicken ($320):
Spicy! The staff mentioned it contains a whole chili pepper, providing plenty of heat
The fried rice grains are distinct and the flavor is very rich, making you want one bite after another

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Would revisit: Yes!

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Note:
🔸 Dine-in requires a 10% service charge