AI Spot Summary
The restaurant is rich in sake and fresh seafood, as well as meat dishes, and is particularly praised for its sashimi platter, meat sushi, and seafood tempura. All the dishes pair well with sake, and the service speed is also fast.
It has a calm atmosphere, with table seating, semi-private rooms, and completely private rooms. The shop is lively and offers a comfortable space that is perfect for special occasions.
The service speed is fast, and the staff's service is good.
Reviews
I went to a delicious restaurant in Umeda that serves sake, seafood, and meat. 🐟
The restaurant is called Saketomo Hanabi, and it is located on the basement level of DD House, just a short walk from Hankyu Osaka Station in Umeda. 🚃
It has a calm atmosphere with table seating, semi-private rooms, and private rooms, and we chose a semi-private seating area. ✨
For drinks, we ordered:
Oolong tea 🐦⬛ ¥418
Draft beer 🍺 ¥540. ✨
I didn't order this time, but they have a huge selection of sake (more than 50 kinds available!) that I highly recommend to sake lovers. 🍶
We ordered the following:
Appetizer of kinpira gobo (stir-fried burdock root) 🔥 ¥836
Sashimi platter of 5 varieties topped with sea urchin and salmon roe (minimum of 2 items) 🐟 ¥2,640
Assorted meat sushi (5 pieces) 🍣 ¥1,408
Salmon belly with salmon roe and grated daikon 🐟 ¥1,122
Sea urchin sushi 🍙 ¥1,298
Seafood tempura platter 🍤 ¥968
Deep-fried chicken cartilage 🍗 ¥638. ✨
The kinpira gobo 🔥 was crunchy with lotus root and burdock, and the flavor was spicy and delicious! ✨
The sashimi platter of 5 varieties topped with sea urchin and salmon roe (minimum of 2 items) 🐟 was beautifully arranged on a tiered plate. ✨
It included salmon 🐟, tuna 🐟, yellowtail 🐟, bonito 🐟, and snapper, all garnished with sea urchin and salmon roe, making it luxurious. The sashimi was cut thick, providing a satisfying bite, and it was extremely delicious when paired with the sea urchin and salmon roe. 🥰
The assorted meat sushi (5 pieces) 🍣 featured freshly grilled, juicy meat that tasted amazing! 🐮🔥 The rice and lemon paired perfectly. 🍋
The salmon belly with salmon roe and grated daikon 🐟 had a generous amount of fatty salmon belly topped with plenty of salmon roe and grated daikon. ✨ The richness of the fat, the refreshing grated daikon, and the dense salmon roe created a delightful flavor. 🥰
The sea urchin sushi 🍙 was a large rice ball topped with sea urchin and salmon roe. 🍙 Both the sea urchin and roe had great flavor, making it incredibly delicious. It was an extravagant rice ball. 🍙
The seafood tempura platter 🍤 included shrimp 🍤, octopus 🐙, squid 🦑, and white fish 🐟.🔥
The shrimp 🍤 were crispy on the outside and incredibly firm and juicy on the inside, making them delicious. 🦐
The octopus 🐙 was firm and tasty. 🐙
The squid 🦑 had a nice crunchy texture and was also delicious. 🦑
The white fish 🐟, which I believe was sea bream, was fluffy and tasty. 🐟
The fried chicken cartilage 🍗 was crunchy and consistently delicious. 🐔 I kept popping them in my mouth. 🍗
All the dishes seemed perfect to complement the drinks, and everything was delicious! 😍
The speed of service was also appealing. 😆 The lively atmosphere of the restaurant was great too. ✨
The completely private seating area allows for a relaxed meal, making it perfect for special days, whether it's for couples, families, or business meetings! ‼️
They can prepare a birthday plate with a message, making it an ideal restaurant for special occasions. 🥰
There are still some dishes I'm curious about, so this is a place I definitely want to visit again. 🥰
