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A restaurant with nearly ten thousand Google reviews still maintaining a five-star rating; I have to give it five stars on Fooday too!!!
(Remember to make a reservation by phone before you come! On the day I went, there was only the last time slot left before closing since I didn’t make a reservation. Luckily it was a weekday; otherwise, I might not have been so lucky!)
In summary, it’s a place with good service, delicious food, and affordable prices. This time, four of us dined and ordered the following dishes, and it was only 620 per person 🙀 I originally thought it would be at least over a thousand… Plus, the restaurant doesn’t charge a service fee, which is really generous.
Some dishes are a bit more refined and may cost between 70-120 per dish, but the main dishes and soups are tasty and inexpensive. I think it’s best to have one person order a main dish, and share the other appetizers with friends～
Those who love wine will also enjoy it here, as the variety of drinks is quite rich, making the experience even more enjoyable with these dishes 🍻

What did we eat today? 📝

Except for the pork skewers and zucchini, which were more about the flavor of the ingredients themselves, all the other dishes received our highest praise 🏆

• Daily special dishes -
  (Besides the menu, the little blackboard on the wall also lists some special dishes that aren’t permanent. They are still worth a try, and both of the ones we ordered this time were delicate and delicious 😋)
  𓌉𓇋 Crab-flavored cream croquettes $120/2 pieces
  𓌉𓇋 Cheese fried shrimp $120/2 pieces

• Small hand rolls -
  𓌉𓇋 Crab paste and crab meat $70
  𓌉𓇋 Truffle fish liver $70
  𓌉𓇋 Marinated salmon roe $80
  · Served in very cute containers, these mini hand rolls are about 2-3 bites in size, but the toppings are generous, and all three are worth trying (my friend highly recommended the truffle fish liver!)

• Main dishes -
  𓌉𓇋 Salmon roe fried rice $180
  𓌉𓇋 Mentaiko cream udon $180
  𓌉𓇋 Black truffle cream udon $180
  · Whether you’re a rice person or a noodle person, you can enjoy special dishes here. My pick is the salmon roe fried rice and mentaiko cream udon > black truffle cream udon, although I do love the strong truffle flavor. But compared to the others, the first two are just too incredible 🥹 (If you prefer a lighter taste, you can opt for the fried rice)

• Soups -
  𓌉𓇋 Crab meat snowflake miso soup $80
  𓌉𓇋 Yuzu clam soup $70
  · These two may look simple and modest, but they are actually very flavorful and refreshing; I think they are must-orders!

𓌉𓇋 Homemade sweet tomatoes $100
𓌉𓇋 Spicy peeled chili pork skewer $60
𓌉𓇋 Miso Matsusaka pork $160
𓌉𓇋 Cheese croquettes $130
𓌉𓇋 Fried chicken thighs $180
𓌉𓇋 Grilled alpine zucchini with salt $80
𓌉𓇋 Stir-fried eggs with green chili $120
𓌉𓇋 Fried shrimp sushi roll (5 pieces) $180

𖠚ᐝ Calpis (335ml) $60
𖠚ᐝ Sapporo draft beer (500ml) $130
𖠚ᐝ Asahi wheat beer (334ml) $90