This long-established dessert shop stands firm near National Taiwan University. Taro and matcha are both signature flavors, and limited-time offerings are occasionally introduced.

The first time I visited, I ordered the dine-in exclusive dish "Ice Cream Dumpling Soup." During my second visit, I chose things I hadn’t tried before. I felt the dumplings 🍡 lacked some chewiness and were easy to bite through. After trying all three flavors, my ranking is: Taro > Matcha > Sesame.

✨ Personal recommendation
◽ Gold Silk Taro Cream Box✨ $320
＞ Suitable for takeout to share with family
＞ You can taste some real taro, authentic taro puree
＞ Little taro balls are quite chewy
＞ Drizzled with gold silk sauce, adds a salty-sweet flavor

◽ Sesame Porridge Ice Cream Dumpling Soup $150
＞ It contains pudding, but seems to have less compared to before
＞ More recommended is the Taro✨ flavor

💰 No service charge, minimum order one item per person
🚇 MRT Gongguan Station
🚌 Bus stop name: National Taiwan University
🅿️ Map search: New South Parking Lot - National Taiwan University

After a tiring day, enjoying a delicious afternoon tea can bring endless happiness, and sweets can double the happiness. What I want to share with you today is a unique dessert shop. Their signature dessert is the "Taro" series that people love and hate. If you are a taro lover, you must not miss the delicious food here~

✅Strawberry Sherbet Mochi Soup: The base is made of strawberries, condensed milk, ice cubes, and strawberry jam to make sorbet. It tastes sour and sweet (mostly sweet but not too sweet). Eat it with hot fresh milk mochi, which has a light milky flavor. Sprinkle some brown sugar on top, the taste is not obvious, it is more like decoration. The overall taste is what everyone can imagine. It is not unpleasant to eat, but it is highly ornamental.

✅Mango Sorbet Mochi Soup: The difference between this one and strawberry is that the simple strawberry ingredient is replaced by mango. However, maybe strawberry jam is used to make sorbet, so compared with strawberry flavor, mango is not as sweet as strawberry. But it can be seen that fresh mangoes are used, and the mango aroma is full.

✅Taro puree golden sand Basque cake: The texture of the cake is very delicate and dense, and it blends perfectly with the taro puree below. The Jinsha sauce is also very delicious, with a moderate salty and sweet taste. However, the biggest shortcoming of this one is that the taste is too consistent. The taste of taro puree completely overwhelms the cheese flavor of Basque, and the golden sand sauce is a heavy-flavored sauce. The first bite is good, but then it gets boring...
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To be honest, the desserts in this shop are not terrible to eat, but the taste is not as exaggerated as in the photos or shared by other bloggers on the Internet. I can only say that it is very enjoyable to watch! Desserts suitable for photo-taking~
(The signal in the store is poor, but the store provides WiFi)

*Internal use limited to 90 minutes
*Each person spends one item