After a tiring day, enjoying a delicious afternoon tea can bring endless happiness, and sweets can double the happiness. What I want to share with you today is a unique dessert shop. Their signature dessert is the "Taro" series that people love and hate. If you are a taro lover, you must not miss the delicious food here~
✅Strawberry Sherbet Mochi Soup: The base is made of strawberries, condensed milk, ice cubes, and strawberry jam to make sorbet. It tastes sour and sweet (mostly sweet but not too sweet). Eat it with hot fresh milk mochi, which has a light milky flavor. Sprinkle some brown sugar on top, the taste is not obvious, it is more like decoration. The overall taste is what everyone can imagine. It is not unpleasant to eat, but it is highly ornamental.
✅Mango Sorbet Mochi Soup: The difference between this one and strawberry is that the simple strawberry ingredient is replaced by mango. However, maybe strawberry jam is used to make sorbet, so compared with strawberry flavor, mango is not as sweet as strawberry. But it can be seen that fresh mangoes are used, and the mango aroma is full.
✅Taro puree golden sand Basque cake: The texture of the cake is very delicate and dense, and it blends perfectly with the taro puree below. The Jinsha sauce is also very delicious, with a moderate salty and sweet taste. However, the biggest shortcoming of this one is that the taste is too consistent. The taste of taro puree completely overwhelms the cheese flavor of Basque, and the golden sand sauce is a heavy-flavored sauce. The first bite is good, but then it gets boring...
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To be honest, the desserts in this shop are not terrible to eat, but the taste is not as exaggerated as in the photos or shared by other bloggers on the Internet. I can only say that it is very enjoyable to watch! Desserts suitable for photo-taking~
(The signal in the store is poor, but the store provides WiFi)
*Internal use limited to 90 minutes
*Each person spends one item