牛排質量極佳,特別推薦安格斯雪花牛,軟嫩可口,套餐中的螺旋酥皮濃湯也相當美味,濃郁可口,令人印象深刻。
店內氛圍濃厚,散發著牛排館特有的香氣,讓人食慾大增。
New choice for steak in Pingtung - Dou Zhi Original Flavor BBQ Steak - Pingtung Huazheng Store. The display window is filled with whole cuts of meat, making your mouth water as you park. Upon entering the restaurant, there's a strong steakhouse atmosphere, along with the rich aroma of grilled beef, prompting you to quickly ask the staff for a table and start ordering.
The manager recommends the Angus Snowflake Beef for 💰325 (7oz), with a recommended doneness of medium. It comes with a small iron block on the side; if you find it too rare, you can heat it to your liking. This piece of beef is extremely tender with no sinew, and at 7oz, I found it very satisfying. I highly recommend this cut.
#Angus Bone-In Short Ribs for 💰390 are a bit fattier and have some sinew, appealing to those who enjoy a chewier texture. The more you eat, the more fragrant it becomes, and you can pair it with black pepper and mushroom sauce.
You can add the #Spiral Puff Pastry Cream Soup for only 40 more when you order a set meal. The spiral puff pastry is quite rare and has a lovely texture. Their cream soup is thick and very delicious.
Do you prefer to immerse the whole puff pastry in the cream soup or dip it as you eat?