New choice for steak in Pingtung - Dou Zhi Original Flavor BBQ Steak - Pingtung Huazheng Store. The display window is filled with whole cuts of meat, making your mouth water as you park. Upon entering the restaurant, there's a strong steakhouse atmosphere, along with the rich aroma of grilled beef, prompting you to quickly ask the staff for a table and start ordering.
The manager recommends the Angus Snowflake Beef for 💰325 (7oz), with a recommended doneness of medium. It comes with a small iron block on the side; if you find it too rare, you can heat it to your liking. This piece of beef is extremely tender with no sinew, and at 7oz, I found it very satisfying. I highly recommend this cut.
#Angus Bone-In Short Ribs for 💰390 are a bit fattier and have some sinew, appealing to those who enjoy a chewier texture. The more you eat, the more fragrant it becomes, and you can pair it with black pepper and mushroom sauce.
You can add the #Spiral Puff Pastry Cream Soup for only 40 more when you order a set meal. The spiral puff pastry is quite rare and has a lovely texture. Their cream soup is thick and very delicious.
Do you prefer to immerse the whole puff pastry in the cream soup or dip it as you eat?
There’s no comment yet.
Be the first one to support the Foodie!