The fusion cuisine of Korea and Italy features dishes like meatballs and pasta with Korean soy sauce, characterized by umami with moderate spiciness. The diverse menu is appealing, and the quality is high. Snowy seafood soup and pasta with Korean spicy sauce and squid are also creative and delicious.
This is a popular restaurant that attracts many customers even on weekday nights in its spacious interior. Recommended by a friend, it has a pleasant atmosphere. The exterior is also clean and stylish.
Arriving near the Shilin MRT Station, I found a clean and stylish Italian pasta shop tucked away in an alley. The names of the pasta on the menu looked different from those commonly found in other places.
🌟I ordered the soup, which was a thick and creamy soup, along with beef slices. The soup was paired with crispy bread, which added a nice texture and was very creative—absolutely delicious!
I ordered two types of pasta:
🌟Korean Spicy Sauce Squid - Spicy with a kick; the level of spiciness is acceptable for those who can handle a little heat. The pasta was coated with a spicy flavor, complemented by the taste of squid, making each bite enjoyable.
Sweet Soy Sauce Chicken - A uniquely sweet and savory flavor combination, and the chicken was very tender.
Overall, I highly recommend giving this place a try! 👍
This is a restaurant that fuses Korean and Italian cuisine, located just 3 minutes from Shilin Station!
*I wasn't sure whether it was Korean or Italian cuisine, and since the Google category just indicated "restaurant," I placed it under the "restaurant" category.
Atmosphere of the restaurant
The spacious and tidy interior was filled with many customers even on a weekday night. I think it’s a popular place as it was recommended by several friends✨
I wouldn’t say there are a lot of menu items, but each dish is appealing and creatively crafted, making me want to try them all!
Food evaluation
I had pasta with meatballs in a uniquely spicy Korean sauce. The meatballs were tender and delicious! I’m not good with spicy food, but it wasn’t overwhelmingly spicy, allowing me to enjoy the flavors!
The Korean soy sauce pasta that a friend had was also exceptional, with the umami from the mushrooms and sauce being fantastic, and it was very tasty♪
I was able to enjoy a uniquely Korean pasta that has a similar feel to Japanese natto pasta or Japanese-style pasta, and I think the quality was quite high!