This restaurant has always been my first choice when I want to comfort myself with salty crispy chicken.
But business still can't beat inflation...a piece of chicken steak still rose to $75.
This shop was sold by a family of four at night. I was very touched when I saw that my younger brother, who used to just play around and do homework, now helps prepare materials.
Everything in this salty crispy chicken is deep-fried until crispy, and then the oil is drained using a drainer, so the whole thing is not very oily, and you will be very satisfied every time you eat it.
However, my impression of this purchase was a bit worse. I haven’t bought it for a long time. I found that there are many competing stores nearby (although the boss’s business seems to be as good as before). Then I like the boss to add a lot of garlic. I seem to have forgotten to add it this time... I used to add squid. The nine-story pagoda is also very rich. This time, I feel that the ingredients and the actual product have shrunk a bit, which is really sad.
However, in terms of price, it is still cheaper than the nearby stalls. I will still come back when I am hungry!