This restaurant is famous for its pig trotter dishes, offering both braised and roasted options. The meat is tender and melts in your mouth. It tastes even better when paired with garlic soy sauce. In addition, there are other diverse dishes like white shrimp and chicken soup, all of which are above average in flavor, and the prices are affordable.
On the main street of Wanluan, there are many pig's trotters stalls, but it seems that many people come to eat at this authentic Lin family's old brand. I still remember the first time I came to Wanluan to eat pig's trotters was at this place, and I was really amazed because I never thought that pig's trotter dishes could have so many variations and be so delicious.
Their pig's trotters are divided into braised and roasted styles, and regardless of which one you choose, the meat is incredibly tender and melts in your mouth—this really makes a difference in its crispness. Moreover, once you dip it in their garlic soy sauce, you won't be able to stop eating; one bite after another, the pig's trotters taste even better when eaten hot. Wanluan truly deserves its reputation as the birthplace of pig's trotter cuisine.
Besides pig's trotters, Lin's family also offers a variety of catering dishes that you can order, such as white shrimp, chicken soup, stir-fried water lily, and many other dishes. On average, everything is above average in taste, and the prices are cheap. A table full of nearly wedding banquet-quality dishes costs only around 5000 TWD—what a great value! If you have the chance to pass through Wanluan or the nearby area, it is definitely worth stopping by to try it out.