Located on Fuxing Road in Yilan, 🔸Fuxing Road Zha Jiang Mian🔸
When I was checking out local delicacies in Yilan,
I saw quite a few people recommending this place,
so I decided to give it a try.

✅ Zha Jiang Mian (Fried Sauce Noodles)
The small bowl is already quite substantial in size.
If you have a small appetite, I suggest not ordering one by yourself. 🤣
The fried sauce is very thick and difficult to mix.
Adding a bit of soup helps to loosen it a little bit.

As for the taste,
it's quite different from what I've had in other cities.
It lacks the salty aroma of fermented bean paste.
Overall seasoning is on the lighter side, missing a key flavor.
Adding the chili sauce on the table adds a bit of spicy depth,
but it’s really quite ordinary.
Maybe I just don't match the Yilan flavor. 🤣

✅ Wonton Soup 🥣
The large bowl has at least ten wontons 🥟
and it tastes pretty good.
The broth has a hint of shrimp flavor 🦐.
The seasoning isn’t too bland or too salty,
and it performs much better than the fried sauce noodles.

I arrived around 11 AM on a weekend,
and the dine-in area was nearly full.
Fortunately, there was no line to wait.
When I finished and came out, a line was starting to form.
Overall, the experience was quite average.
I didn’t think it was worth waiting in line for,
but the value for money is pretty high.
The portions are large,
and even without a wait, it’s still worth checking out.

After the epidemic, I have to go to Yilan three or four times a year.
This is the first time in my life to eat Yilan Zhajiang Noodles haha
Our first stop in Yilan this time was Fuxing Road Zhajiang Noodles
There was actually a small queue when I arrived at 9:00 on Saturday!

In fact, I was a little nervous when I sat down after ordering my meal.
Because the previous group of guests didn’t know why there was a lot of noodles left.
One bowl was almost uneaten
I always wanted to know what happened
It turned out that the bowl was too big...
We ordered a bowl of small fried noodles and a bowl of double sauce (Ma/Zhajiang)
Add a large bowl of wonton soup
The two men and two women actually couldn’t eat the next meal after finishing this meal. Ahhhhhhhhhhhhhhhhhhhhhhhhhhhh
The point is that eating it like this only costs 120, which is too vulgar!

You can choose the thickness of their noodles, but we all choose the thin ones.
The softness and hardness are the hardness usually found in snack shops and stalls.
Just breathe it in when you exhale
Remember to stir it as soon as it comes out. The longer it sits, the harder it will be to mix.

There’s a lot of fried noodles and fried noodles
To describe the flavor, it’s actually Weili Zhajiang Noodles
But it’s not so salty, and overall it’s smoother.
Add some chili, it’s fragrant and a bonus

Double sauce noodles are based on fried sauce and add the aroma and thickness of sesame sauce.
After taking a few bites, it really tastes delicious and refreshing.
But I feel that if I eat too much, I will get tired of it.
And because the sesame paste has a strong taste,
You won’t be able to taste the aroma of fried sauce.
If you ask me, pure fried sauce is more attractive to me.

Wonton soup is the first time I have tasted it
The aroma of shrimp fills your mouth as soon as you enter it, which is sweet and relieves greasiness.
Even though the wontons are tiny, the salty flavor of the fillings explodes in your mouth as soon as you bite into them.
Super tasty

Already like it so much! !