The dishes are delicious, and the crispy chicken thigh and sirloin steak are both worth trying. The pastry soup is a specialty, paired with sizzling noodles and free ice cream, offering great value for money. The ice cream cones come in a variety of flavors, and the cookies are particularly tasty.
The restaurant has a relaxed atmosphere, with a simple seating area, making it a great place to visit when you suddenly crave fried chicken.
The waitstaff are mostly young people, friendly and energetic, making you feel good, and they will also greet you when you leave.
🔅Actual visit date: 2024/11/17
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I've been here 3 or 4 times already. Although it’s a relatively new steakhouse in the area (opened in 2022), it was a holiday when I visited at 16:30, and it was completely full by around 17:30. Here’s what I ordered:
▪️Crispy Chicken Leg (Taiwan) $200
▪️Sirloin Steak (New Zealand/Australia) $210
·Includes sizzling noodles, puff pastry cream soup, and an in-house drink with ice cream
What I found special about this place at first was their corn cream soup with puff pastry! 😂 The soup is similar to what you would find at a night market steakhouse (not bad) but paired with the puff pastry makes it a big plus. I always order the chicken leg, which they pan-fry to be crispy (though the thick sauce can make it soggy). The chicken is quite large, with a good thickness, and I usually choose the combined flavor (black pepper + mushroom). The portion of the sizzling noodles is generous, along with one egg; if you don’t want the noodles, you can substitute it for an egg. The steak was ordered by my family, so I won’t comment as I eat it less frequently.
I also wanted to mention that their ice cream cones are delicious; it’s rare to find such tasty cookies. The flavors I encountered this time were passion fruit, strawberry, and cantaloupe (the cheaper kind, but still tasty). I previously had the sesame flavor, which was really good!
Overall, I really like this place. It’s a great spot to satisfy a sudden craving for chicken. The servers are mostly young people, always full of energy, and very friendly. They greet you when you leave, so the whole experience feels quite pleasant.
Special Beef Steak (New) $180, the basic option of the restaurant. I thought it might be a bit ordinary, but the meat had no sinews at all, very tender and easy to chew, and the flavor was also quite good. It's a great value for the price.
Super Value Double Combo of Beef + Chicken Thigh Steak $290, the beef is even better than the special beef steak. The chicken thigh steak is also very delicious. If you're really hungry, choosing this dish is definitely worth it. It fills you up nicely, and both types of meat are really great.
The meal comes with a serving of puff pastry soup; the pastry part is very crispy and goes well with the thick soup.
The restaurant offers free beverages, including black tea and orange juice. They also have free ice cream with three flavors and cones.
There are quite a lot of seats in the restaurant, and if you go around meal time, it tends to get pretty crowded.