AI Spot Summary
The restaurant offers a variety of risottos and pasta, with a special recommendation for the truffle risotto and squid-flavored pizza. The flavors are authentic and presented exquisitely, leaving a lasting impression.
The restaurant's decor is simple and elegant, and the high ceiling creates a relaxed and comfortable atmosphere, making it suitable for family gatherings or dates.
Reviews
Bo Duoyi is one of the few pasta restaurants I've ever eaten at that makes me want to go back. The restaurant on the fifth floor of the Eslite Banqiao store has a simple and elegant decoration, and the partially high-ceiling space makes it feel less oppressive.
Oven-baked bread with tomato-flavored clam sauce:
The sauce is very special and tastes fresh. The oven-baked bread is very soft and elastic. When the sauce is stuffed into the bread, you will never get tired of it.
Grilled Squid Pasta with Green Sichuan Peppercorns:
Although the portion of fresh squid is not large, it tastes great and the noodle is slightly spicy. It tastes like Sichuan spicy noodles. The green peppercorn embellishment also gives the whole dish a different layering.
Hawaiian Pizza:
The crust is very good and the taste is sweet but not greasy. You can choose to cut it into eight pieces for easy sharing.
Sausage and tomato pizza:
It uses German sausage and pickled cherry tomatoes as the main ingredients, and adds nine-layer tower to increase the fragrance. In addition to Parmesan cheese, mozzarella buffalo cheese is also added to increase the aroma. The cheese is very delicious and can even be used alone to match other foods.
Thai Tom Yum Seafood Noodle Soup:
To popularize science, "Tom Yum" actually means hot and sour soup, and "Gong" means shrimp. This dish is actually a Thai seafood hot and sour shrimp noodle soup. The soup is rich and delicious. The seafood part focuses on the shrimp, which is very delicious. It's a big one and will be very enjoyable for those who like shrimp.
Garden Mustard Seed Salad:
The sour oil and vinegar sauce tastes very refreshing, and the vegetables are also very fresh. It has a standard pastoral style, and the portion is very generous. It is one of the few salads that people can eat in one bite after another.
The restaurant has a variety of risotto, pasta, and gratin rice to choose from. The pizza is thin-crusted and very delicious. This time I had the squid flavor with bonito flakes. The taste is highly recommended. The stewed rice category is also good, and the truffles are delicious and you can order them. It seems that there is no limit on dining time, suitable for families or dates. There is a service fee, so one main meal is served, and the unit price starts at about 400-500 per person.