The Starbucks Fulong Guanhai Store is the first beachside Starbucks in Taiwan, located right by the Fulong Beach. During the time of the Ocean Music Festival, we came in the morning to have breakfast by the beach while enjoying the sea view.

Today, I had a cheese beef croissant, black truffle soft egg sandwich, yuzu lemon star refresher, selected flat white, and matcha canelé, totaling 530 NT dollars.

Cheese Beef Croissant:
The croissant has a soft and flaky texture, and there is a generous amount of beef and cheese.

Black Truffle Soft Egg Sandwich:
This sandwich is made with brioche bread stuffed with overflowing soft eggs, onions, and mushrooms. The black truffle is only present in sauce form; while it enhances the flavor, the name of this item is a bit off...

Yuzu Lemon Star Refresher:
With the addition of half-price brown sugar tapioca, it provides a good texture, and the fragrance of the yuzu peel and lemon juice is nicely balanced. The star refresher series is the most affordable drink option at Starbucks, and although it seems like pure fruit juice, it actually contains caffeine, which is delightful.

Selected Flat White:
The flat white is a unique ratio of milk and coffee. The espresso is relatively thick, while the milk is only layered on top. Compared to a typical latte, it focuses more on the aroma of the coffee.

Matcha Canelé:
I added this because it was on special; the filling is richly aromatic with tea and quite delicious.

Overall, it is a very unique Starbucks branch. Being able to drink coffee, enjoy air conditioning, and gaze at the sea is indeed an enjoyable experience.

In terms of food, it follows the standard Starbucks offerings, but the unique location certainly adds to its appeal.

I recommend it to everyone.