Because of the food street at the station, it's almost always bustling with crowds and long lines whenever you pass by. This time I was lucky enough to find a seat (a single seat). I had a simple meal, and it's worth it since you can add rice and sauce, which is perfect for those with a big appetite. However, from a girl's perspective, I feel it's a bit pricey. Nonetheless, considering it's in the Banqiao Global Mall, it's a food street in a department store, so it's hard to expect cheap prices. The curry's aroma is noticeably genuine and delicious. The side dishes that come with the set meal are arranged by the restaurant daily, so if you want to choose them, you have to order separately, which is a bit of a downside. The meat was firm and tender, which was quite good! Overall, I wouldn't specifically go out of my way to eat here, but if you're nearby and can find a seat, it's worth trying.

Passing by the crowded underground first floor of Banqiao Station, I saw a curry shop with high-quality decoration that attracted attention.
This time I had fried pork cutlet curry.

The curry focuses on Japanese-style curry jointly created by Japanese craftsmen. It is a thick curry with vegetable puree, added with unique stock and spices, and is cooked for 72 hours to present a natural curry with multi-layered flavors. The price is on the high side. But in the cart... just be patient...

I chose Set A, which cost an extra 50 yuan. There were two side dishes, soups or drinks to choose from. The side dishes were actually good to eat alone, and the quinoa and edamame were very sour and appetizing.

Ordering online but not paying online means you still have to queue up, which is a bit of a pity in terms of the process.

It is recommended that guests at the dining table be informed to place their plates back at the counter after finishing their meal, so as not to disturb the next group of diners.

Located inside the GlobalMall of Banqiao Station, it’s a food court-like place. I didn’t know what to eat before watching a movie, so I came to eat curry rice at this restaurant without queuing.

The menu is very simple, just curry rice paired with different staple foods. You can also decide whether to add a set meal.

Tender chicken drumstick curry rice $218
The curry sauce tastes quite average and ok. It can be regarded as a curry sauce that has no faults.
The skin of the chicken leg steak is baked to a crispy texture, similar to deep-fried, and the leg steak is very thick. It tastes crispy on the outside and soft on the inside. However, the next few pieces taste very powdery, which deducts points slightly.
The side dishes are very bad, the cauliflower is very soft and tender, it should be frozen cauliflower; I hate corn shoots and tomatoes, so I won’t comment

Set meal + $50, two side dishes of the day + drink/soup
The side dishes are quinoa edamame and yuzu radish. The radish has a refreshing seasoning and is very suitable for eating with heavy-flavored curry. However, the edamame is spicy and has a strong garlic flavor. It also tastes heavy and you won’t be able to eat it all. End; Sugar-free green tea is sugar-free green tea, nothing special.

Overall, it is a curry rice that tastes quite ordinary but is quite filling after eating it. The price is not particularly cheap. I probably won’t want to eat it again next time I come to Banqiao Station.