餐點選擇多樣,包括壽司、拉麵、蛋糕和飲料,並且使用點餐機讓人感覺更衛生。不同顏色的盤子標示價格,讓消費更清晰。
餐廳在平常日客人較少,沒有排隊的壓力,讓用餐氛圍輕鬆愉快。
使用點餐機的方式提升了用餐效率,讓顧客能夠更方便地點選自己喜愛的餐點。
I happened to meet a friend at noon. On weekdays, there are much fewer customers, so we can sit down directly without queuing. It’s a good way to enter, hahahahaha.
There are always some passing sushi on the carousel conveyor, but none of them are covered with transparent lids. Eh... So, I decided to use the "ordering machine" to order food and have the food delivered directly. It feels more hygienic.
Each plate is distinguished by different colors for 40, 80 and 100 yuan.
In addition to sushi, there are also ramen, cakes, ice cream and drinks (alcohol), so many choices.