Every time I visit, I always order the cat roll and the roasted duck roll. The pancakes are delicious, and the seasoning of the filling is also very good. The cat flavor includes meat floss and mayonnaise, while the roasted duck flavor is seasoned with sweet bean sauce and scallions, and the duck is sliced fresh. Usually, if you want to eat roasted duck rolls, you have to go to a restaurant and order the whole duck, but here, you can just order a roasted duck roll whenever you want, which I really like. Although the portion is not large, it is very satisfying. I can never decide, so I end up ordering both!

The boss and his wife are both very friendly and polite. Customers handle payments and change themselves, which is also very appreciated as there are no hygiene concerns.

Unfortunately, it's only open until December 14.

This little shop on Yongji Road, Alley 30, has great business. It only offers takeout and often sells out, closing early.

The amazing part is that the pastry is crispy yet very elastic, and the seasoning is excellent.

The must-try is the cat egg pancake, which has a very refreshing flavor. However, the signature dish should be the roasted duck egg pancake, seasoned with sweet flour sauce, which tastes very much like something from a restaurant.

The portions aren't large but the prices are reasonable, so you can order two different flavors at once to enjoy.