Today I came to this burger steak restaurant that is very popular on IG. The queue was very long. I waited for about 60 minutes before I was seated. I ordered a small portion of hamburger steak + steak.

The steak itself is of good quality, but not very special, but the hamburger steak is really special and delicious. Before serving, the waiter will knead the ground meat into a ball, then pat your hamburger steak with both hands, and then fry it on both sides. , and then let you use chopsticks to cut off the portion you want to eat and place it on the iron plate next to you to fry it to the desired degree of doneness.

Overall, the meat quality is good, the taste is good, and the experience is good. It is a restaurant worth waiting in line for.

You need to wait for more than 60 minutes during the meal time, so you can avoid the peak meal. The food tastes good. After the chef cooks until both sides are brown, he will ask if he needs green onions to add flavor. Finally, the guests can adjust the hamburger steak to their favorite doneness. Eat in moderation, you can just order a small portion. There is a lot of oil secretion, so if you eat too much, you will still feel a little greasy.