這裡的冰淇淋和巧克力非常受歡迎,特別是瓜納拉之心和馬告鹽之花口味,濃郁的巧克力口感和層次分明的甜度,讓人回味無窮。
店內環境簡潔明亮,純白色的裝潢非常適合拍照,並且在巧克力區域有良好的客流管理,給人舒適的感受。
服務人員訓練有素,動作迅速,排隊等候時間合理,讓顧客能夠快速品嚐到美味的冰淇淋和巧克力。
♬ Store introduction
Feeling18 is named because the temperature of 18 degrees Celsius is the temperature that best displays the flavor and quality of chocolate, whether it is produced, stored or tasted.
♬ Environmental services
Located in the beautiful town of Puli, Nantou, the simple and bright pure white shop is really easy to photograph! The chocolate buying area next to it has a limited number of people. You need to draw a number plate and wait for your number to be called before you can go in and pick chocolates. The store has many The details are well controlled!
♬ Meal Reviews
This time I tasted his ice cream and bought a box of chocolates as a souvenir. The price is really not cheap. Two balls of ice cream and cookies cost 120 yuan, and the chocolate cost 500 yuan. I bought 85% rich raw chocolate for 20 yuan. , the chocolate in this store is really great, whether it is the heart of Guanara in the ice cream or the raw chocolate, it tastes very soft and smooth, with a heavy bitter taste and a hint of wine, and is very rich in layers. Highly recommended!
When you come to Nantou to play near Sun Moon Lake during the holidays, the most must-eat nearby is of course the 18°C Chocolate Workshop. In addition to the classic raw chocolate and raw toast, of course you have to have a bowl of Italian ice cream in this hot summer. La!
You will order it first at the counter, which is divided into cups and cones. The price ranges from 100 for a two-ball cup to 160 for a three-ball cone. It is not cheap, but it is really delicious!
The flavors I tasted today include Heart of Guanara, a mellow chocolate that melts in your mouth and is very rich! Ma Gao Salt Flower is also highly recommended. Friends who have tried it all love this one the most! In addition, the Assam milk tea flavor can also be ordered to match. The strong Assam black tea aroma can offset the sweetness of other flavors and make the whole dish more layered!
It was also full of people, and the store staff were well trained and moved quickly, so it took about 15 minutes to wait in line to get the ice cream. I highly recommend it to friends who are nearby to try it!
Ami’s food sharing notes, see you next time!