18度C巧克力工房
When you come to Nantou to play near Sun Moon Lake during the holidays, the most must-eat nearby is of course the 18°C Chocolate Workshop. In addition to the classic raw chocolate and raw toast, of course you have to have a bowl of Italian ice cream in this hot summer. La!
You will order it first at the counter, which is divided into cups and cones. The price ranges from 100 for a two-ball cup to 160 for a three-ball cone. It is not cheap, but it is really delicious!
The flavors I tasted today include Heart of Guanara, a mellow chocolate that melts in your mouth and is very rich! Ma Gao Salt Flower is also highly recommended. Friends who have tried it all love this one the most! In addition, the Assam milk tea flavor can also be ordered to match. The strong Assam black tea aroma can offset the sweetness of other flavors and make the whole dish more layered!
It was also full of people, and the store staff were well trained and moved quickly, so it took about 15 minutes to wait in line to get the ice cream. I highly recommend it to friends who are nearby to try it!
Ami’s food sharing notes, see you next time!
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