這家餐廳的烏龍麵是手工製作,口感嚼勁十足,搭配特製的炸雞,味道獨特且美味。甜點瑪德蓮也由老闆娘親手製作,讓整體用餐體驗更添溫馨。
餐廳隱身於巷弄中,氛圍溫馨,吸引許多當地人前來購買新鮮的麵包,讓人感受到社區的親切感。
老闆非常用心於食物的製作,並會根據季節調整煮麵時間,提供顧客最佳的用餐體驗,讓人感受到他對料理的熱情。
A simple meal hidden in the alleys. When I went there this time, I was told that today was udon day, and only udon noodles were available!
So I ordered udon noodles and fried chicken, which was very delicious! Later, after talking with the boss for a while, I learned that the udon noodles are handmade from flour by himself, making them taste chewier. The boss will also fine-tune the cooking time of the noodles based on the season and the temperature of the soup, so that everyone can enjoy the softness and hardness that he thinks is most suitable when eating. The fried chicken part is soft-skinned fried chicken soaked in sauce, which has a very special texture and seasoning.
The dessert madeleine in the meal was made by the proprietress. The shop also sells some bread, also made by the proprietress. During the meal, many locals came to buy bread, which was very warm. Overall, I felt that the dining experience was pleasant and the food was delicious. I can feel that the boss takes the food seriously. I really want to have the opportunity to try other simple meals!